Articles
2,807 open-access articles · page 22 of 141
Research ArticleModulatory Effects of Chitosan Nanoparticles Against Alloxan-Induced Diabetes in Rats
Ali M. Eldib, Yasser I. Khedr, Ahmed M. Abu El-Saad, Mamdooh Ghoneum, Mohamed S. A. El-Gerbed, Ibrahim H. Babikir et al.
Background: Diabetes is a metabolic condition characterized by chronic hyperglycemia and oxidative stress, which can cause organ damage. Bioactive chemicals have medical features such as antidiabetic and antioxidant capabilities, helping to avoid chronic disea…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1355.1368
Research ArticleModulatory Effects of Chitosan Nanoparticles Against Alloxan-Induced Diabetes in Rats
Ali M. Eldib, Yasser I. Khedr, Ahmed M. Abu El-Saad, Mamdooh Ghoneum, Mohamed S. A. El-Gerbed, Ibrahim H. Babikir et al.
Background: Diabetes is a metabolic condition characterized by chronic hyperglycemia and oxidative stress, which can cause organ damage. Bioactive chemicals have medical features such as antidiabetic and antioxidant capabilities, helping to avoid chronic disea…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1355.1368
Research ArticleEpidemiological Assessment of Bovine Diseases in Madan Upazila of Netrokona District in Bangladesh
Afroja Yasmin, Md. Robiul Karim, Md. Abdullah Al Mahmud, Fahima Khatun
The epidemiological study of clinical diseases in bovines was conducted based on the data presented at the Veterinary Hospital, Madan Upazila of Netrokona district. A total of 2205 clinically sick cattle were diagnosed based on comprehensive clinical history,…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1369.1377
Research ArticleDietary Unsaturated Fatty Acids and Antioxidants Improve Libido without Compromising Semen Quality in Garut Rams
Dewina Nur Humaira, Lilis Khotijah, Raden Iis Arifiantini, Herdis, Aeni Nurlatifah
This study aimed to evaluate the effects of different unsaturated fatty acids and antioxidants on the reproductive performance and quality of liquid semen in Garut rams. The study used a sample of 20 Garut rams aged 14 months with a body weight of 33.1 ±…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1328.1336
Research ArticleLight Therapy (Phovia) in Canine Panniculitis: Presentation of a Clinical Case
Laura Miranda Contreras, Camilo Romero Núñez, Ariadna Flores Ortega
This article presents a clinical case of panniculitis in a 10-year-old German Shepherd dog treated with fluorescent light therapy (Phovia) at the DERMAVET Veterinary Hospital. Panniculitis, an inflammation of the subcutaneous adipose tissue, can be caused b…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1323.1327
Research ArticleHistopathological Effects of Streptomycin Treatment on Macrophages in Lymph Nodes, Spleen, Liver and Kidneys of Rats
Thaer A. Mohsin, Mohammed R. Abduljaleel, Alaa Jawad Radhi, Mosa F. Abbas, Ibrahim M. H. Alrashid, Zainab W. Khudhair
This study investigates the histopathological effects of streptomycin treatment on macrophages in various organs (lymph nodes, spleen, liver, and kidneys) of mature rats. Fifteen rats were divided into three groups, with two groups receiving different doses of…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1337.1345
Research ArticleDevelopment and Evaluation of a Bivalent Oil-Adjuvanted Vaccine Against Necrotic Enteritis and Avian Colibacillosis in Poultry
Agustin Indrawati, Safika, Christian Marco Hadi Nugroho, Muhammad Ade Putra, Otto Sahat Martua Silaen, Desak Gede Budi Krisnamurti et al.
Necrotic enteritis (NE) and avian colibacillosis are significant diseases affecting poultry, leading to economic losses due to reduced productivity and increased mortality. The present study investigated the stability, safety, and potency of combination Clostr…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1378.1386
Research ArticleIn vitro Ruminal Fermentation Characteristics of Maize-Stover-Based Diet Supplemented with Concentrates Differing Level in Cassava Leaf Tuber Silage
Poespitasari Hazanah Ndaru, Kusmartono, Mashudi, Ifar Subagiyo
Cassava is widely cultivated in many tropical regions and is valued for its carbohydrate-rich tubers and protein-rich leaves. While its tubers are already used in livestock diets because of their high energy content, its leaves and peels often remain underutil…
22 May 2025DOI 10.17582/journal.aavs/2025/13.6.1346.1354
Research ArticleNutritional and Anti-Nutritional Evaluation of Alternative Feed Ingredients for Sustainable Poultry Farming in Central and Southern Ethiopia
Aklilu Getahun, Yisehak Kechero, Nebiyu Yemane, Tadelle Dessie, Wondeminhe Esatu
The search for sustainable and cost-effective alternative feed sources for poultry production has led to the evaluation of various unconventional feed ingredients. This study investigated the utilization practices of alternative poultry feed ingredients in sma…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1263.1272
Research ArticleInvestigating the Hepatoprotective and Renoprotective Effects of Spirulina in a Rabbit Model of Lead Poisoning
Hassaneen Sharoot, Nabeel A. Almamoori, Abdulrazzaq B. Kadhim, Hazem K. Almhanna
This study explored the protective effects of spirulina extract against lead-induced toxicity in a rabbit model. Spirulina, a cyanobacterium, is a nutritional powerhouse rich in proteins, vitamins, and minerals. It has been shown to possess various health bene…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1314.1322
Research ArticleComparative Analysis of Nutritional and Microbial Profiles of Kefir from Diverse Regions in Indonesia
Ferawati, Yetti Marlida, Sri Melia, Arief
Kefir is a probiotic fermented milk product known with various health benefits, including improving digestion, supporting the immune system, having potential of anti-inflammatory properties, antioxidant activity, and its ability to inhibit the alpha-glucosidas…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1273.1282
Research ArticleEvaluation of Fermentation Quality and In vitro Nutrient Digestibility of Oil Palm Fronds-Based Complete Silage with Various Additive Treatments
Budi Santoso, Evi Warintan Saragih, Bambang Tjahyono Hariadi
This analysis evaluates the impact of adding additives of cellulase and xylanase enzymes, urea, as well as Ca(OH)2 to complete silage based on oil palm fronds on chemical composition, fermentation characteristics, and in vitro nutrient digestibility. A complet…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1303.1313
Research ArticleDetection, Molecular Characterization and Antibiotic Susceptibility of Riemerella anatipestifer in Muscovy Ducks in Dong Thap Province
Nguyen Thu Tam, Nguyen Tran Phuoc Chien, Nguyen Khanh Thuan
The study aimed to detect Riemerella anatipestifer (R. anatipestifer) causing septicemia in Muscovy ducks in Dong Thap province, as well as its prevalence and antibiotic susceptibility. A survey conducted from April to October 2024 on 68 household ducks across…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1283.1291
Research ArticleTechnical Aspects of Timorese Pony Husbandry Practices in Amfoang Region, East Nusa Tenggara Province, Indonesia
Melkianus Dedimus Same Randu, Redempta Wea, Bernadete Barek Koten, Theresia Nur Indah Koni, Gregorius Gehi Batafor, Mariano Firmansyah
Timorese pony is among the local genetic resources in Indonesia, and the population is experiencing a decline due to traditional husbandry management challenges. Therefore, this study aimed to evaluate the technical aspects of breeding Timorese pony at the sma…
20 May 2025DOI 10.17582/journal.aavs/2025/13.6.1292.1302
Research ArticleEarly-Life Immune Activation by Lipopolysaccharides and Its Impact on Cognitive and Negative Signs in a Schizophrenia Rat Model
Zineb El Marzouki, Laila Ibouzine-Dine, Mouloud Lamtai, El Hassan Ouanouche, Abdelhalem Mesfioui, Aboubaker El Hessni
Disruption of central nervous system development during critical periods, particularly due to adverse events like early infections, can profoundly impact brain structure and function. These disturbances may contribute to the onset of adult neuropsychiatric dis…
17 May 2025DOI 10.17582/journal.aavs/2025/13.6.1244.1254
Research ArticleMolecular Characterization of the Circulating Avian Infectious Bronchitis Viruses in the Mekong Delta Provinces in Vietnam
Nguyen Phuc Khanh, Tran Ngoc Bich, Nguyen Thi Cam Loan, Chau Thi Huyen Trang, Nguyen Thanh Lam, Pham Quynh Yen Thanh et al.
Avian infectious bronchitis (IB) is an acute respiratory disease affecting the poultry industry worldwide. The S1 sequences of infectious bronchitis virus (IBV) were used to characterize the genetic diversity of the virus in broiler chickens in Vietnam from 20…
17 May 2025DOI 10.17582/journal.aavs/2025/13.6.1255.1262
Research ArticleZinc Supplementation on Boosting Reproductive Efficiency, Milk Production and Blood Profile in Holstein: A Meta-Analysis Perspective
Wahyuningsih, Novia Qomariyah, Chomsiatun Nurul Hidayah, Ari Dwi Nurasih, Merryafinola Ifani, Tri Rachmanto Prihambodo
inc (Zn) is an essential micro-nutrient for dairy cattle. It plays a key role in immune function, oxidative metabolism, and milk production. Supplementation frequently deviates from recommended levels to enhance productivity and health, its effectiveness is la…
17 May 2025DOI 10.17582/journal.aavs/2025/13.6.1200.1209
Research ArticleBovine Zoonoses in Sub-Saharan Africa: A Review of Epidemiology, Impact and Control-Prevention Strategies
Adeyemi Sharafa Dine Djibril, Fifa Théomaine Diane Bothon, Gabriel Ayodélé Adjibode, Missimawu Akpédjé Raoul Baudouin Aholou, Fidélia Djegui, Anne-Marie Akpata Desire et al.
This review provides a comprehensive analysis of the epidemiology, economic impact, and control measures associated with major bovine zoonoses in sub-Saharan Africa, including brucellosis, tuberculosis, anthrax, salmonellosis, Rift Valley fever, cysticercosis,…
17 May 2025DOI 10.17582/journal.aavs/2025/13.6.1210.1225
Research ArticleNutritional Evaluation of Fermented Goroho Banana Peel for Super Native Chicken
Sri Suryaningsih Djunu, Syukri I. Gubali, Samsul Bahri, Laode Sahara, Syahruddin Syahruddin, Ellen J. Saleh et al.
The study aims to determine the nutritional and digestibility of Goroho banana peel fermented with various inoculums in super native chickens. The material and method for determining nutritional quality consist of fermented Goroho banana peel (FGBP) feed incub…
17 May 2025DOI 10.17582/journal.aavs/2025/13.6.1226.1235
Research ArticleChemical Properties and Textural Analysis of Synbiotic Cheese with Konjac Flour and Lactobacillus rhamnosus During Storage
Ismiarti, Juni Sumarmono, Moh Sofi’ul Anam, Aria Dipa Tanjung, Bambang Haryanto, Aan Andri
The development of synbiotic cheese as a functional food addresses growing consumer demand for health-oriented products. This study aimed to evaluate the chemical properties and texture profile of synbiotic cheese made with konjac flour and Lactobacillus rhamn…
5 May 2025DOI 10.17582/journal.jahp/2025/13.2.324.334
