To cite this article: Farooq, M.A., Ali, S., Hassan, A., Sulayman, R., Kaleem, M.A., Shahzad, H., Summer, M., Latif, A. and Tanveer, T., 2023. Enhanced bacterial α-amylase production using mutant strains through submerged fermentation. Punjab Univ. J. Zool., 38(1): 99-107. https://dx.doi.org/10.17582/journal.pujz/38.1.99.107