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Sabrine Mannai1*; Naima Boughalleb-M‟Hamdi1

Novel Research in Microbiology Journal (2021), 5(6): 1431-1446
...lant production. Several oomycetes species were associated with this disease. The aim of this study was to control this serious peach decline disease using several assays such as; in vitro poisoned food technique and in vivo greenhouse assay. About six chemical fungicides were evaluated for their in vitro and in vivo inhibitory potentials against Pythium ultimum and Phytophthora citrophthora associated with this disease, respectively. The in vitro poisoned foo...

Novel Research in Microbiology Journal

February

Vol. 9, Iss. 1

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