Pakistan Journal of Agricultural Research

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Searching journal content for articles similar to Effect of Cooking Methods on Nutritional and Quality Characteristics of Fish

Effect of Cooking Methods on Nutritional and Quality Characteristics of Fish

Salman Ali¹*, Ayaz Ali², Riaz Ali Rind², Majid Ali³, Zulfiqar Ali Mastoi², Shagufta Naz³, Muhammad Shakir³, Rashid Ahmed Qaim Khani¹

Pakistan Journal of Agricultural Research

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Factors Affecting the Willingness to Adopt Biogas System at Small Pig Farms in Mekong Delta, Vietnam

Budi Guntoro, Nguyen Hoang Qui, Ahmad Romadhoni Surya Putra, Nguyen Thi Anh Thu and Nguyen Van Vui

Pakistan Journal of Agricultural Research, Vol.37, Iss. 4, Pages 320-330

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