Advances in Animal and Veterinary Sciences

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CiteScore
SCOPUS
2023

1.4

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Searching journal content for articles similar to Quality Characteristics of Beef Burger Formulated with Olive and Rice Bran Oils

Quality Characteristics of Beef Burger Formulated with Olive and Rice Bran Oils

Amal Ramadan Fawy¹, Hussein Yousef Ahmed², El-Sayed S.E. Shabana³, Mohamed Abdelfattah Maky⁴*

Advances in Animal and Veterinary Sciences

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Increasing Egg Production by Preventing Salmonella Typhimurium Infection in Laying Hens with the Addition of Probiotic Yogurt Powder

Alfinira Sekar Rosiyanti, Muhammad Abrar Zulkarnain, Lovita Adriani, Andi Mushawwir

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Optimizing Egg Production and Gut Health in Ac Chickens through Functional Product Supplementation

Nguyen Vu Thuy Hong Loan, Ho Trung Thong, Pham Tan Nha

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A Comparative Histophathological and Biochemical Study Between Crude Methanolic and Watery Extracts of Eggplant for Treating Hepatotoxicity in Albino Rats

Hanadi J. Al-Zubaidi, Shatha Mousa Mlaghee Al-Safi, Asseel Abdulateef Abdulzahra, Saadia Saleh Mehdyal-Zeiny, Nadia K. J. Al-Dawah, Zainab Abbas Al-Asadi

Adv. Anim. Vet. Sci., Vol. 13, Iss. 3, pp. 668-675
Identification of Physical Trauma Injuries in Javan Langurs (Trachypithecus spp.) for Veterinary Forensic Examination

Sarah Fajriannisa, Achadiyani, Shafia Khairani

Adv. Anim. Vet. Sci., Vol. 13, Iss. 3, pp. 658-667

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