Submit or Track your Manuscript LOG-IN

Searching journal content for articles similar to Rheological and Qualitative Assessment of Wheat-Pea Composite Flour and its Utilization in Biscuits

Aqsa Qayyum1*, Masooma Munir1, Saeeda Raza1, Mussarat Gillani1, Saima Kanwal1, Nouman Rashid1, Amer Mumtaz1, Naeem Safdar1, Zarmina Gillani2

Featuring

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits


Subscribe Unsubscribe