Dynamics of Small-Scale Cattle Fattening Practices and Marketing in Three Different Production Systems—Pastoral, Agro-Pastoral and Mixed Farming Systems—In the Southern Ethiopian Rift Valley
Dynamics of Small-Scale Cattle Fattening Practices and Marketing in Three Different Production Systems—Pastoral, Agro-Pastoral and Mixed Farming Systems—In the Southern Ethiopian Rift Valley
Tesfaye Edjem1,2, Yisehak Kechero2*, Asrat Guja2
Figure 1:
The administrative map of the study areas in southern Ethiopia.
Figure 2:
Cattle flow chain: from producers to different markets, and then to export from the research regions.
