Muhammad Arif1, Fazal Jalal1, Mohammad Tariq Jan1, Dost Muhammad2
...lity and productivity of cereal-based systems by providing increased yields from this additional ‘summer gap’ crop....
Muhammad Ashraf Khan1, Hizbullah Khan1, Abid Farid2
...ied to eggs of Sitotroga cerealella Olive, on emergence of and para- sitism by female Trichogramma chilonis (Ishii) emerged from HaNPV- treated host eggs. The percent emergence (mean) of tiny parasitoid from host eggs treated during egg, larval and pupal stages with the virus at field dose (x), 2x dose, and 0.5x dose ranged from 83.2- 87.3%, 87.1- 91.6%, and 83.7- 89.7%, respectively, relative to control eggs treated with water. The parasitism rates by female ...
Ummara Waheed Khan, Raza Ahmed, Irum Shahzadi and Mohmmad Maroof Shah
Email | [email protected]
...o improve important cereal crop species since quite long time. Among the prominent techniques, traditional plant breeding has been on leading edge. The discovery of molecular genetics and biotechnological techniques, such as genome mapping, tissue culture, genetic transformation and in vitro regeneration offered new dimensions of research to improve important crop species including wheat. The tissue culture by itself has increased the ...
Tauseef Taj Kiani1*, Mozammil Hussain1 and Hidayat ur Rahman2
...sion in maize than other cereal crops. Exploitation of this phenom- enon of superior performance of F1 progeny over their parents not only trans gured maize breeding schemes but also constituted the foundation of maize seed industry. Evaluation of per se performance of parental lines and estimation of heterosis and inbreeding depression are prerequisites to start hybrid development program. In this context, we explored heterosis and inbreeding depression in in...
Zar Muhammad and Mohammad Tariq Jan
.... farmyard manure (FYM), cereal residue (CR) and legume residue (LR) were composted as sole or in various combinations six weeks before sowing and then were incorporated to plots at sowing both the years. All treatments including control were either supplemented with half of the recommended dose (75 kg N ha-1) of Urea-N or no Urea-N. Compost, its composition, mineral N and their interactions significantly affected maize yield and yield components over two year...
Mohammad Fayaz, Abbas-ullah Jan, Dawood Jan, Ghaffar Ali and Yousaf Hayat
...ation of Engel curve for cereals’ quantity and quality response to households’ income in Pakistan. The elasticities of interest (quantity, expenditure and quality) were inelastic with reasonable difference in magnitude across urban and rural households. Overall, the quality elasticity turned out to be positive with an estimated value of 0.0061 and 0.2375 for wheat & wheat flour and rice & rice flour, respectively. The estimation of quality ...
Irfan Ullah and Abbas Ullah Jan
...wheat flour, rice, other cereals, pulses, oil and fats, tea and coffee, backed products and other food. Economic factors such as food commodities price and household’s income and their socio-economic and demographic characteristics are included in the model. Results indicate that with an increase in the age, household consume more of meat, fruit, wheat and wheat flour, pulses, tea and coffee, backed products and other food in urban region and milk, meat,...
Marryam Bakhtawar1, Qamar Saeed1* and Naeem Iqbal2
...ain moth eggs (Sitotroga cerealella) and honey. Results revealed complete development of all larval stages on all diets with maximum survival of lady bird beetle larvae on mustard aphid (76.6%) followed by on grain moth’s eggs (20%), immature mealybugs (6%) and the least survival on honey. These findings can lead to the discovery of new artificial diets for the C. undecimpunctata for the mass release in fields in order to biologically control a number of...
Muhammad Saeed* and Iftikhar Hussain Khalil
B. Ramanujam, R. D. Prasad, S. Sriram and R. Rangeswaran
Mass production, formulation, quality control and delivery of Trichoderma for plant disease management
...ngus is grown on various cereal grains, agricultural wastes and byproducts. The solid state production is highly labour intensive and fit for cottage industry. These products are used mainly for direct soil application in nurseries/main fields to suppress the soil-borne inoculum. In liquid state fermentation, Trichoderma is grown in inexpensive media like molasses and yeast medium in deep tanks on a commercial scale. Biomass from the liquid fermentation can be...
Freeha John, Noor Abid Saeed*, Sajid Nadeem and Muhammad Hamed
... L.) is an important cereal crop in Pakistan. An aphid complex feeds and signifcantly decrease the grain yield in wheat crop. Field experiment was conducted at NIAB, Faisalabad to evaluate the use of the planting time and the insecticide sprays for managing aphids to avoid losses to grain yield. During the crop season in year 2015-16, wheat variety (Millat 2011) was sown on three planting dates: mid Nov (crop 1), end Nov (crop 2), and mid Dec (crop 3). Tri...
Khurram Shahzad and Mohammad Akmal*
...mass yield of wheat in a cereal based cropping system i.e. maize-wheat in rotation. The results concluded that wheat crop fertilized with 140 kg ha-1 preferably in three splits for sustainable farming system for Peshawar climate and surroundings....
Mahreen Yahya, Noor Abid Saeed*, Sajid Nadeem, Muhammad Hamed and Sajid Shokat
...ivum L.), is a major cereal and staple food crop which plays the vital role in the economy of Pakistan. This wheat crop suffers a heavy toll in yield due to aphid attack, which affects plant vitality and grain production. Planting resistant/tolerant varieties against pests is the main way to overcome these field losses. Present study is an effort to screen different wheat varieties/lines against aphids under field conditions. Wheat varieties, Galaxy-13, Mi...
Muhammad Asad1, Safdar Ali1, Muhammad Ramzan Ansar2, Ijaz Ahmad3*, Muhammad Suhaib4 and Muhammad Khubaib Abuzar5
...tify;">Wheat is the main cereal crop and a staple food in Pakistan. It is an important cereal crop of Potohar region. Weeds infestation is a major cause of low wheat yield. Synthetic herbicides are mostly used to control weeds. A field experiment was conducted to investigate the Chemical control of broad-leaved weeds in wheat at the Koont Research Farm, PMAS-Arid Agricultural University, Rawalpindi, during rabbi season, 2014...
Muhammad Aqeel Sarwar1*, Abid Ali2, Manzoor Hussain2, Saadia3, Muhammad Khubaib Abuzar4, Ijaz Ahmad5 and Sohail Latif6
...v>Greater productions of cereals with excessive use of chemical fertilizers bring forth higher production cost and pollute the soil environment. Therefore, some alternative but sustainable, environment friendly and cost effective approaches of nutrient management can be a possible solution for these problems. So the present study was conducted at Agronomic Research Area, Groundnut Research Station Attock, Pakistan during rabi 2013-14 to check the effect of dif...
Saeeda Raza, Muhammad Naeem Safdar, Amer Mumtaz, Nouman Siddiqui, Khalid Nasim and Muhammad Amjad*
...developed containing 50% cereals, 30% legumes, 10% vegetables and 10% nuts and seeds. Different processing methods cleaning, washing, germination of pulses, peeling, cutting and blanching of vegetables, drying, roasting, grinding and mixing of ingredients were used. Recipe “A” containing rice, mung, potato and poppy seed was organoleptically preferred. No significant change in moisture content, peroxide value and free fatty acid were observed durin...
Akhlaq Ahmad, M. Anwar Arain*, Rahila Nazli**, Syed Anser Rizvi***,
Mubarik Ahmed* and Farzana Ibrahim****
Corresponding author: [email protected]
COST EFFECTIVENESS OF UNDER-SHEET AND WHOLE GODOWN FUMIGATION OF BAGGED WHEAT
...for protection of stored cereals, and need to be implemented at the provincial and national levels.
...
Shahida N.Khokhar*
CROP INOCULANTS- AN UNDEREXPLORED POTENTIAL IN AGRICULTURE
...ase in yield of legumes, cereals (wheat, maize) and vegetable crops. This however has yet to be taken to farmers' field effectively. The present paper reviews these efforts, lapses and unfolds new strategies in research and extension in future....
Rizwana Sultan*, Javed Khan, Ehsan ul Haq, Tariq Mehmood**, Roshan Zada Khattak***, and Naheed Akhtar**
BIOLOGICAL PARAMETERS OF TRICHOGRAMMA CHILONIS ISHII (TRICHOGRAMMATIDAE: HYMENOPTERA) FEEDING ON SITOTROGA CEREALELLA EGGS AT THREE CONSTANT TEMPERATURES
...on grain moth, Sitotroga cereallela eggs at three constant temperatures and five different ages of host eggs at Insect Pest Management Programme, National Agricultural Research Centre, (NARC) Islamabad. The results revealed that maximum rate of parasitism was 95.70 ± 1.94 at 28 ± 1 °C while minimum was 61.30 ± 1.70 at 32 ± 1 °C. Maximum adult emergence and female ratio from parasitized eggs were 96.30% with 59.2± 5.83...
Muhammad Tayyab Mudassar*, Ehsan-ul-Haq*, Muhammad Naeemullah**, Muhammad Shakeel*, Muhammad Ashfaque*, Asmat un Nisa* and Javed Khan*
ECONOMIC REARING OF CHRYSOPERLA CARNEA (STEPHENS) (NEUROPTERA: CHRYSOPIDAE) IN INSECTARY
... was 3.617g of Sitotroga cerealella eggs and 1.793g of Phenacoccus solenopsis crawlers. Adult emergence rate was significantly higher when provided with S. cerealella eggs, which was more economical than that of P. solenopsis crawlers. For efficient and quality production of C. carnea in laboratory using available and inexpensive equipment to produce the healthy surplus of this predator for experiment and small holding field...
Imtiaz Ahmad Qamar*, Maqsood Ahmad*, Gulshan Riaz* and Sartaj Khan*
PERFORMANCE OF SUMMER FORAGE LEGUMES AND THEIR RESIDUAL EFFECT ON SUBSEQUENT OAT CROP IN SUBTROPICAL SUBHUMID POTHWAR, PAKISTAN
...oba) with reference to a cereal fodder reference crop of millet (Pennisetum typhoides) and their residual effects on the succeeding oat crop at the National Agricultural Research Centre, Islamabad, Pakistan, under rainfed conditions without application of fertilizers in Randomized Complete Block Design. The highest dry matter yield was obtained from millet (8.9 -1 -1 -1 tha ), followed by cowpeas (4.5 tha ), sesbania (4.4 tha ), rice beans (2.9 -1 -1 tha ), la...
ZafarUllah*, Muhammad Azim Malik*, Muhammad Ansar*, Shahzada Sohail Ijaz* and Muhammad Rasheed*
WINTER FORAGE QUALITY OF OATS (AVENA SATIVA), BARLEY (HORDEUM VULGARE) AND VETCH (VICIA SATIVA) IN PURE STAND AND CEREAL LEGUME MIXTURE
...grown in pure stands and cereallegume mixtures. Treatments comprised oats pure stand, oats in oatsvetch mixture, barley pure stand, barley in barley-vetch mixture, vetch pure stand, vetch in oats-vetch mixture and vetch in barley-vetch mixture. Forage yield and quality of oats and barley were improved in oats-vetch and barley-vetch mixtures than their respective pure stands. The higher values of crude protein (CP) and lower values of neutral detergent fiber (N...
Amjad Pervez*, Syed Muzaffar Ahmed*, Akhlaq Ahmad** and Qazi Mehmood Ali**
EVALUATION OF DIFFERENT FOOD GRAINS AS BAITS FOR MANAGEMENT OF HYSTRIX INDICA
...termine highly effective cereal used as bait base for its management. Six locally available food grains viz., wheat, rice, maize, black gram, sorghum and millet were offered in whole/crack form. Under no choice and choice tests, rice was the most preferred food, followed by wheat, maize and others. The present study suggested that rice in whole or cracked form alone or in combination with wheat can be applied as very palatable (32% and 27%, respectively) and c...
Muhammad Tahir* and Nawal Zafar*
FORAGE YIELD AND QUALITY PERFORMANCE OF RABI CEREALS SOWN ALONE AND IN BLENDED POPULATION AT VARIABLE SEED RATIOS
...ted using seeds of three cereal crops wheat, oat and barley sown alone and blended together at different seed proportions (100%: 0%, 75% + 25%, 50% + 50% and 25% + 75%) at the Agronomic Research Area, Department of Agronomy, University of Agriculture, Faisalabad, during 2013-14. The results showed that the crop mixtures and their variable seed ratios showed significant effects on fodder yield and quality traits. -1 The maximum number of tillers, number of leav...
Shahid Iqbal Khattak*, Muhammad Amjad Nadim**, Mohammad Safdar Baloch**, Kashif Waseem** and Muhammad Sohail***
IMPACT OF VARIABLE SEEDING DATES ON CEREALS' PERFORMANCE UNDER AGRO-ECOLOGICAL CONDITIONS OF DERA ISMAIL KHAN
...y;"> Performance of cereals was studied through a two factors field experiment under split-plot arrangements at Agricultural Research Institute, D.I.Khan during 2012-13. Four cereals (wheat, triticale, barley, oat) were assigned to main plots while six different sowing dates (October 15, November 1 & 15, December 1 & 15 and January 1) were kept in subplot. The experiment was replicated four times with a sub-plot...
Muhammad Tahir* and Neelam Yasin*
EFFECT OF MICRONUTRIENTS FOLIAR APPLICATION ON YIELD AND QUALITY OF MAIZE
... an expected trend among cereal crops which confines yield and nutritional value of grains. A field trial was laid out to evaluate the effect of micronutrients on yield and quality of maize in randomized complete block design (RCBD) at Agronomic Research Area, University of Agriculture, Faisalabad . The treatments comprised of no micronutrient application (control), water spray and foliar application of micronutrients mixture @ 250, 500, 750, 1000, 1250 and 15...
Tassadduq Rasool*, Ali Zohaib*, Ehsanullah*, Riaz Ahmad*, Tasawer Abbas*, Tahira Tabassum*, Muhammad Ather Nadeem*, Mahmood-ul-Hassan*
FORAGE YIELD AND QUALITY IN PEARL MILLET-SESBANIA INTERCROPPING SYSTEM UNDER VARIOUS GEOMETRICAL PATTERNS
...p> Intercropping of cereal and legume forages following proper planting geometry is an important strategy to achieve higher yield of quality forage. A field experiment was performed to evaluate agroqualitative response of forage pearl millet sown as a base crop and sesbania as intercrop under different geometrical patterns (line sowing of sole pearl millet, line sowing of sole sesbania, cross planting of pearl millet and sesbania, blended seed sowing of p...
Muhammad Suleman Bacha1*, Mohammad Nafees1 and Syed Adnan2
...assessment revealed that cereals, vegetables and fruit orchards are vulnerable to both climatic and non-climatic factors resulting reduction in crop production. Climatic record in the study area such as increase in mean annual maximum (0.032 °C/year) and minimum temperatures (0.024 °C) and decrease in the mean annual precipitation (-0.73 mm per year) favors the local community perceptions about climate changes. To offset such worsening situation, futur...
Muhammad Suhaib1, Ijaz Ahmad2*, Masooma Munir3, Muhammad Bilal Iqbal4 , Muhammad Khubaib Abuzar5 and Safdar Ali6
...t. Wheat is an important cereal crop and salinity is also affecting the growth and yield of this crop. While salicylic acid is found to play a helpful role in supporting the plant growth and development under salt stress. Keeping in view these factors a hydroponic experiment was conducted on wheat with two levels of salicylic acid (0.25 mM and 0.50 mM) under two salt levels (75 mM and 150 mM) to assess that whether the salicylic acid is helpful in coping the h...
Wiqar Ahmad1* and Farmanullah Khan2
...opping patterns (CP); i. cereal-cereal rotation ii. cereal-legume rotation and iii. cereal-cereal+legume intercrop rotation in main plots and b) soil amendments (SA); i. The control (C), ii. Farmers practice (FP; 60:45:0 N: P2O5: K2O), iii. Recommended NPK dose (RD; 120:90:60 N: P2O5: K2O ) and iv. 60:90:60 N: P2O5: K2...
Ali Sher1*, Khalid Naveed1, Gulzar Ahmad2, Ayub Khan1, Muhammad Saeed1 and Shah Masaud1
Saif Ullah and Mohammad Akmal*
...eld remains longer under cereal crops cultivation, the integrated effect of nutrients i.e. N 80 with P 90 kg and S 30 is the best option to grow sunflower for better oil and protein. The study suggests that N, P and S at the rate of 80, 90 and 30 kg ha-1 is the best combination for soils remained with cereal crops in cultivation to plant with sunflower good quality of oil and protein. ...
Monsif Ur Rehman1*, Hidayat-ur-Rahman1, Muhammad Iqbal2, Iftikhar Hussain Khalil1 and Zahir Shah3
...ost versatile crop among cereals that grows well in a wide range of environments. Promising maize populations (and their hybrids) could be used as a source for inbred line development as well as cost-effective alternatives to single-cross hybrids. This study was aimed at determining combining ability and grain yield performance of S1 lines derived from ten maize populations. These populations were crossed in half diallel design and the resulting 45 cross combi...
Sher Nawab Khan* and Ghulam Hassan
... 80% to the total global cereal production. Eight wheat cultivars including a land race were crossed in 8×8 full diallel fashion during 2014-15 wheat growing season. In the succeeding crop season all the 56 F1 hybrids and their parents were evaluated during 2015-16 to study inheritance pattern of yield and yield related traits at Peshawar-Pakistan. Data were generated on spikelets spike-1, spike length (cm), days to heading and grain yield plant-1. Signi...
Sajid Ali Khan1, Mazhar Hussain Ranjha1, Azhar Abbas Khan2,*, Muhammad Sagheer1, Amjad Abbas1 and Zeshan Hassan2
...ost destructive pests of cereals, oilseed, malting, and other foodstuffs. Current studies were aimed to investigate the effect of essential oils of two different medicinal plants (Dhatura alba and Calotropis procera) against two different strains of T. granarium. Plant extracts were obtained by Rotary Shaker apparatus by using acetone as solvent. Four different concentrations 5%, 10%, 15% and 20% were prepared by diluting in acetone. The d...
Muhammad Salman Wazir and Mohammad Akmal
...stainable soil use under cereal cropping system. Among the tested species sunflower and flax were not suitable choices as IC with wheat. The study concluded with the expected increase in rainfall of the changing climate in KP which is expected at the time of the wheat crop at anthesis, three N splits application i.e. NS2 and NS3 are the best options over NS1 for wheat crop in KP. Further, to adding that it minimized lodging resistant of intercrop over sole whe...
Zakiullah1, Muhammad Farid Khan1*, Muhammad Mohibullah3, Muhammad Iqbal2, Irfanullah3, Faheemullah3, Madiha Urooj1 and Uzma Arif1
Irfan Ullah*, Abbas Ullah Jan, Muhammad Fayaz, Amjad Ali and Atta Ullah Shah
...wheat flour, rice, other cereals, pulses, oil and fats, tea and coffee, backed products and other food were considered for the study. The data given in the survey regarding commodity prices, quantity consumed, households’ food expenditures and demographic characteristics were considered for analysis. The uncompensated own price elasticity for milk, fruits, and baked products is greater than unity which suggests that these food groups are highly responsiv...
Manzoor Hussain1, Muhammad Awais2, Farhatullah3, Saiqa Bibi1, Muhammad Rameez Khan3, Afifa Khalid1 and Sajid Ali3*
...resent a major threat to cereal crops, though little is known about the status of oat crown rust in Pakistan. This study was designed to assess crown rust status and field based partial resistance of 16 exotic oat lines introduced from Europe along with local check, under natural field conditions at District Mansehra, Pakistan. Data on crown rust severity and host reaction was taken at three scoring dates to assess partial resistance using area under rust prog...
Asad Sultan1, Rabia Ali1, Rifat Ullah Khan2,*, Sarzamin Khan1, Naila Chand1 and Ambrina Tariq3
...stry is largely based on cereals for energy component in poultry ration. However, certain anti-nutritional factors hamper the bioavailability of nutrients and need to be addressed to avoid compromised birds’ performance. The present study assessed the impact of phytase on enhancing the nutrient retention and phosphorus utilization in two different sorghum cultivars fed to broiler. In an open sided house, a total of 160, 14-days-old broilers were allotted...
Muhammad Sohail1*, Asad Sultan2, Said Sajjad Ali Shah3, Muhammad Sajid1 and Adnan Khan4
...ate the digestibility of cereal grains like wheat, maize, sorghum and their cultivars in quail birds. A total of 270 quail birds were raised in cages having three main groups, one each for wheat (W), maize (M), sorghum (S) and six subgroups for the collection of fecal samples and further analyses. Nutrient profile, digestibility coefficients, and apparent metabolizable energy were investigated. Fat percentage and metabolizable energy was higher in maize (4.1% ...
Abid Ali1*, Hidayat ur Rahman1, Farhatullah1 and Zahir Shah2
Sagir Hussain, Erum Iqbal* and Shahina Fayyaz
...ded. Detailed surveys of cereals, fruits and vegetables were conducted from district Hunza, Nager, Gilgit and Ghizer of Gilgit-Baltistan, Pakistan during 2014-2016 to determine the temperature dependent property of Quinisulcius capitatus. About 280 root and soil samples were taken from 47 locations and 28 agricultural crops.Compilated data from the world has shown that Q. capitatus has the potential to survive and propagate proficiently at low te...
Amjad Ali1*, Wiqar Ahmad1, Muhammad Zeeshan1, Farmanullah Khan2 and Muhammad Motasim Billah1
...rop production in legume-cereal cropping pattern ...
Zubaria Malik, Zahir Shah* and Muhammad Tariq
...ion experiment involving cereals {wheat (Triticum aestivum), maize (Zea mays L.)} and legumes {chickpea (Cicer arientinum), mungbean (Vigna radiata)} in a calcareous alkaline soil of Peshawar valley during 2015/16 and 2016/17. This study was conducted in an already established experiment which was in a randomized complete block design with split plot settings. Keeping cropping systems in main plots and biochar levels in subplots. Biochar treatments were no bio...
Mubasshir Sohail1,2,*, Raza Muhammad1 and Qadeer Ahmed Soomro1
...ith eggs of Sitotroga cerealella. Bervicornye brassicae was performed well than A. nerii but was found least successful as compared to eggs of S. cerealella. Both aphid species were significantly good in performance when fed to C. carnea larvae with S. cerealella eggs than their solo effect. Results depicted that mortality factor and life parameter...
Wiqar Ahmad1*, Farmanullah Khan2, Muhammad Sharif2 and Muhammad Jamal Khan2
...0 kg ha-1 for cereals and lentils), recommended dose (RD) (N:P2O5:K2O @ 120:90:60 and 30:60:0 kg ha-1 for cereal and lentils) and integrated nutrient management (INM) (N:P2O5:K2O + FYM @ 60:90:60 kg + 20 t ha-1 for cereals and 7:30:0 kg + 20 tons ha-1 for lentils) were applied in s...
Fazle Akbar and Sahib Alam*
..., it is recommended that cereals grains should be kept at reduced aw to prevent fungal growth and subsequent mycotoxins production in the grains during post-harvest storage. ...
Imran1*, Amanullah1, Muhammad Arif1, Zahir Shah2 and Abdul Bari3
...cultural crops including cereal, oil seed, legumes and cash crops. Minimizing pest losses in addition to better crop management is a way toward narrowing the yield gap and ensuring food security. The present study was carried out to investigate the impact of peach (Prunus persica L.) residues and soil application of Trichoderma (soft-rot fungi) along with seed inoculation of phosphate solubilizing bacteria (PSB) (Pseudomonas) and phosphorus (P) on weeds freque...
Sumaira Akram1, Sajid Aleem Khan1*, Nazir Javed1 and Saeed Ahmad2
... is an important pest of cereal crops. In Pakistan the yield of wheat is extremely low as compared to many other developing countries. Among several factors, responsible for low crop yield, MGis an emerging threat. In vitro hatching percentage of MG was evaluated that was varied significantly at different concentration of chemicals, bio control agents and plant extracts. Among chemicals, cartap was most effective with lowest egg hatching and amon...
Hamza Rehman*, Nida Ahmad Khan, Asad Ali, Warda Batool and Kanwal Razzaq
...erefore both are used as cereals protectant against stored grain pests world widely. The recent study was planned to evaluate the efficacy of thiamethoxam and imidacloprid for the control of Trogoderma granarium under laboratory conditions. The insecticides were tested at four different concentrations (0.25, 0.5, 1 and 2ppm). Mortality of insects was documented after 24, 48 and 72 hours. Abbot’s formula was used to determine the corrected mortality. At 2...
Arjumand Nizami1, Muhammad Zulfiqar2*, Jawad Ali1, Naushad Khan2 and Imran Sheikh3
...e crop compared to other cereal crops. In view of climate change, water management for agriculture encompasses all technologies and practices leading to water productivity enhancement to address increasing irrigation water demand and declining water resources. One of such technology known as laser land leveling was introduced in Pakistan in 1980s. More recent introduction is of another water efficient technique known as The Alternate Wetting and Drying (AWD) t...
Celalettin Gözüaçik1,*, Mustafa Güllü2, Ayda Konuksal3, Reşat Değirmenci3 and Ercan Akerzurumlu3
...="font-size: small;">The cereal leafminer, Syringopais temperatella Lederer (Lepidoptera: Scythridae) is an important pest in barley and wheat in Northern Cyprus. This study was carried out to identify the larval parasitoids and to determine the parasitism rate of S. temperatella. These studies were conducted in 42 cereal fields of 18 villages in Lefkoşa, Girne, Güzelyurt, Gazimağusa and İskele township...
Muhammad Salim1*, Ayhan Gökçe1, Muhammad Nadir Naqqash1 and Orkun Ersoy2
... of the serious pests of cereal crops worldwide. To control this pest, diatomaceous earth (DE) formulation consisted of diatoms, obtained from Niğde Province, Turkey, was tested against adults of the granary weevil, Sitophilus granarius (L.) under laboratory conditions (25±1°C, 60±5% RH). Diatomaceous earth was applied to wheat grain at the rates of 100, 250, 300, 500, 750, 1000, 1500 and 2000 mg/Kg. Adult mortalities were assessed after 7, ...
Muhammad Rasheed1*, Zafar Ullah1, Muhammad Ansar1, Asma Hassan1, Shahzada Sohail Ijaz2, Muhammad Hussain Shah4 and Muhammad Arshadullah3
... under MT. The impact of cereal legume mixture on forage yield was optimistic. In economic analysis MT depicted the highest net benefit per hectare over both other tillage systems that are conventional and zero-tillage with values of 632.87 $ ha-1 and Rs.152.22 $ ha-1, respectively for oats and vetch. Forage growth and yield were improved for oats in oats-vetch mixture under minimum tillage while vetch performed well in crops mixture stands. Forage yield impro...
Amir Afzal, Muhammad Ijaz and Sayed Rashad Ali Shah*
Determination of Suitable Growth Stage for Application of Fungicide against Stripe Rust in Wheat
...the third most important cereal grain in the world. Stripe rust (Puccinia striiformis f. sp. tritici) of wheat is severely detrimental disease. Improvement of crop through incorporation of resistance is practiced enormously. However, a wheat variety that has been recommended for cultivation may not remain resistant for long because of fluctuating nature of pathogen. Therefore, an alternative management strategy to control diseases is application of suitable fu...
Muhammad Nauman, Unsar Naeem-Ullah*, Mehreen Hanif, Hafsah Ghaffar, Muhammad Shahid and Syed Haroon Masood Bokhari
Management of Tribolium castaneum (Herbst) and Rhyzopertha dominica (Fabricius) by using Microwave Oven
...ibers and minerals. This cereal crop has maximum proportion in daily basic diet of human in Pakistan. Disinfestation of wheat grains by using microwaves can be safe option than chemical control. Therefore, in this study a digital microwave oven of 50 Hz is used to determine the mortality of Tribolium castaneum (Herbst) and Rhyzopertha dominica (Fabricius) adults. Grain samples of 20 g in each petri dish were infested with both adults and exposed to microwaves ...
Amir Aziz1*, Mukkram Ali Tahir1, Noor-us-Sabah1, Ghulam Sarwar1 and Sher Muhammad2
Effect of Rice and Wheat Straw and K-Silicate Application on Maize Growth
...e is one of the valuable cereal crops consumed in Pakistan. Silicon (Si) ranked second in terms of abundance on earth surface and is very important for the growth of plants particularly under stress. Silicon is considered as quasiessential element for plant growth. The benefits of silicate fertilization are often correlated with the amount of silicon uptake by plants. In order to evaluate the growth and yield behavior of maize crop in response to different sou...
Zulekha Zameer, Samreen Mohsin, Ammarah Hasnain, Asma Maqbool* and Kauser Abdulla Malik
Influence of Explant Sources on in vitro Callogenesis and Regeneration in Maize (Zea mays L.)
...;">Maize is an important cereal crop that is widely consumed all around the world. Until now extensive work has been conducted to determine the efficiency of various explants sources for maize tissue culture, especially the immature embryos. However, the manipulation of immature embryos as explants is hampered due to its unavailability throughout the year and low regeneration response. The present study is aimed to investigate the effect of various explants so...
Shahid Ahmed1,2*, Huiqing Su1, Xuqian Sun1, Peng Feng1, Yongpan Chen1, Liang Yu1, Qian Liu1 and Heng Jian1
Performance of Cereal Varieties against Cereal Cyst Nematode (Heterodera avenae)
...">The soilborne pathogen cereal cyst nematode (CCN) Heterodera avenae is one of the biotic stress factors that directly affects the crop physiology from seed germination to crop maturity and limits the cereal production in different agro-ecologies of the world. In China, this pathogen is widespread in more than 20 provinces and infects the major cereal varieties and germplasm being adopted...
Junaid Ahmad1*, Shazma Anwar1, Anwar Ali Shad2, Fazal Yazdan Saleem Marwat3, Hamida Bibi4, Farhan Ahmad1, Wajia Noor5 and Bibi Sadia5
Yield and Nutritional Status of Mungbean as Influenced by Molybdenum and Phosphorus
...st important crops after cereals having provide a range of essential nutrients and nitrogen fixation for soil fertility particularly for the subsequent crops and yield productivity. In order to improve the nutritional profile of mungbean a study was arranged at Agronomy Research Farm, Agriculture University of Peshawar in summer season 2018. The objectives of the study is to find out impact of different doses of molybdenum and phosphorus application on product...
Misbah Ali1, Safdar Ali1, Muhammad Ahmad Zeshan2*, Rana Binyamin3, Nadeem Ahmed4, Muhammad Usman Ghani5 and Awais Ahmed Khan2
...nch) is a very important cereal crop for human beings and livestock. It is subjected to many diseases in Pakistan like fungal, bacterial, and viral among which the fungal diseases are the most destructive. Colletotrichum graminicola is the causal organism of red leaf spot of sorghum which causes heavy losses to the sorghum crop cultivated in different areas of Pakistan. It produces black anthracnose spots on all the above ground parts especially leaves. In the...
Mandour, A. M. 1, Abdel Maksoud, H. M. 2, Amal, A. Khalil 3 and Mohga, A. El-Tahlawey 4
...ze is the most important cereal food crop. It is subjected to
infection with many viruses. A survey on viruses affecting maize was
conducted in El-Monfia, Kafr-El-Sheikh, Al Ismailia, and El-Menia
Governorates in 2010 and 2011 seasons. In addetion, weeds existed in maize
field were also rested. Maize dwarf mosaic virus (MDMV) is the most
economically significant virus infecting maize crop in Egypt. Th...
Asma Kaouachi1, Mohcen Menaa1*, Abderraouf Chouaib Rebbah2 and Mohamed Cherif Maazi1
...iet was dominated by the cereals.
...
Arbab Zubair Ahmad1, Farman Ullah1, Hayat Badshah2, Muhammad Shehzad Khan1* and Bashir Ahmad1
...development of Sitotroga cerealella as well as its effect on the quality of Trichogramma chilonis under laboratory conditions at Agriculture Research Institute (ARI), Tarnab, Peshawar-Pakistan during, 2017-2018. The cereals (maize, oat, wheat and barley) were evaluated on the basis of total adult emergence, egg laying ability, developmental time of S. cerealella and enhancing parasitism al...
Rahmat Gul1*, Imran Khan1, Iftikhar Alam2, Zia Uddin1 and Zafar Iqbal3
...hich were categorized as cereal or equivalents (n = 18), vegetables (n = 10), pulses (n = 8), meat/organ meat or alternatives (n = 6), fruits (n = 12), beverages (n = 12), miscellaneous (n = 14), and functional foods (n = 7). The Food Frequency Questionnaire list comprised 80 food items organized by food groups with eight categories of frequenc...
Nazeer Ahmed Lashari1*, Saghir Ahmed Sheikh2, Aijaz Hussain Soomro2 and ShamsuddinTunio3
... justify;">Among all the cereals after wheat, rice is highly eaten on the globe. Research revealed that the physico-chemical and cooking traits of the rice change during the storage . The study aimed to determine the physical attributes and baking quality of two coarse (IR-6 and DR-82) and two aromatic (Basmati-385 and Lateefy) rice varieties grown in Pakistan along with their packaging effects and storage circumstances. Study was carried out at Sindh Agricult...
Muhammad Waryam Warraich1, Mukkram Ali Tahir1, Noor-us-Sabah1*, Ghulam Sarwar1, Muhammad Aftab2, Fakhar Mujeeb3, Muhammad Zeeshan Maznoor1, Aneela Riaz4 and Sarfraz Hussain2
...heat is the major staple cereal of the Pakistani people. For healthy growth of field crops potassium (K) is considered an essential element. Potassium activates many enzymatic reactions in plant body. The deficiency of bio-available potassium is pronounced throughout the world. In Pakistan due to dense plantation and minimum use of artificial potassium fertilization the yield and supply potential is diminishing day by day. The cost of potassium fertilization i...
Ghassan Zahid1, Sania Begum2, Sikandar Almani3, Sahir Hameed Khattak2, Rajesh Kumar Soothar4 and Shakeel Ahmed Soomro4*
...pread of rust disease in cereal crops particularly in wheat. The experiment was conducted on fifty-two wheat lines comprised of forty-five double haploids of wheat along with seven wheat genotypes. Besides that, three positive checks and three SSR primers were also included in the study to check the durability i.e. Opata-85 Sr2/Lr27check, Pavon-76 (Yr-29/Lr-46) and Tukuru (Yr18/Lr34) respectively. The molecular markers screening results indicated that the prim...
Muhammad Faisal Riaz1, Abu Bakar Muhammad Raza1*, Muhammad Zeeshan Majeed1 and Talha Nazir2
...iversity was recorded on cereal and oilseed crops, while minimum was observed on loquat and citrus plantations. Moreover, maximum aphid population was recorded in the 1st fortnight of March in most plantations sampled. These results demonstrate the prevailing diversity of this economically important family of pest insects and would be helpful in future studies regarding their management.
...
Erum Iqbal*, Firoza Kazi and Saboohi Raza
... most important economic cereal crop in the world and Pakistan stands in eighth position in global wheat production. The wheat crop is susceptible to several diseases and nematode pests. The most important nematode parasites are cereal cyst nematodes, root-knot nematodes, lesion nematodes, seed-gall nematodes and stem nematodes. In this review article status of global wheat production is presented and its associated parasiti...
Ghassan Zahid1, 2*, Sara Iftikhar3, Muhammad Umer Farooq4 and Shakeel Ahmed Soomro5
.... Apart from traditional cereals cultivation, climatic conditions of Pakistan are feasible and appropriate for the cultivation of temperate, tropical and subtropical fruits. Thus, diverse environmental conditions allow the farmers to cultivate a variety of fruits which ultimately uplifting the burden from traditionally cultivated crops. In recent years, the cultivation and yield of different fruit trees are declining in the country. The key contributors to the...
Masudul Haq Wani and Arshad Bhat*
...eases and expenditure on cereals, pulses and other primary products decreases. The expenditure on meat, egg, fish and fruits and vegetables as a percentage of total food expenditure has increased. With regard to male cultivators in part of Srinagar has shown a substantial decline from -1.59 during 1981-2001 to -9.01 during 2001-11. But for female cultivators, the growth rate has remained almost same. From the results it can be observed that availability and pr...
Iqtidar Hussain1*, Shakeel Ahmad Jatoi2, Muhammad Jawad Nazir1, Ehtesham Ul Haq1, Faheem Abbas1 and Muhammad Saqib Raza Shah1
...deltoides L.) around the cereal crop fields should be avoided in order to obtain optimum crop population and finally the grain yield....
Farah Rasheed1*, Ana Aslam1, Muhammad Aftab1, Ghulam Sarwar2, Raheela Naz1, Hina Nazir3, Sadia Sultana1, Amina Kalsom1, Nisa Mukhtar1, Ifra Saleem1, Qudsia Nazir1, Muhammad Arfan-ul-Haq1, Abid Niaz4, Muhammad Arif1, Aamer Sattar1, Sarfraz Hussain5 and Adnan Rafique6
...sphorus in seeds of many cereals. It is a strong chelating agent which can chelate essential nutrients like zinc, iron, calcium and magnesium resulting in mineral deficiency in masses of developing countries. Low phytic acids is therefore a primary factor to enhance availability of these nutrient and combat phytic acid related issues. In this study, the most suitable crop stage and combination of zinc and phosphorus application was investigated to decrease phy...
Asma Hassan*, Zuhair Hasnain, Muhmmad Asadullah, Syed Saqlain Hussain and Muhammad Abbas Anees
...quinoa Wild) is a pseudo cereal, drought-resistant, and medicinally value able with a superior nutritional profile as compared to common cereals. It’s obligatory to obtain the maximum yield of quinoa under rain-fed conditions with a well-adjusted quantity of nutrients. To evaluate nitrogen (N) levels viz 55 kg ha-1, 65 kg ha-1, 75 kg ha-1, 85 kg ha-1, and 95 kg ha-1 and seed priming techniques water soaking, K2HPO4, K2...
Qurban Ali1, Habib-ur-Rehman2, Muhammad Abdullah3, Asad Aslam1*, Muti Ullah4, Ali Sher5, Muhammad Faheem Akhtar1, Humaira Malik1, Muhammad Umar Qasim1, Muhammad Yasir6, Ijaz Haider1, Tamsila Nazir1 and Muhammad Jawad Saleem1
... L.) the utmost yielding cereal crop worldwideis attacked by several insects, Chilopartellus(S) is the devastating one. The current study was conducted to probe the toxic effects of Chlorpyriphos 40 EC@500ml/acre, Padan 3% G (Cartaphydorchloride) @ 9 kg/acre, Carbofuran 3% G@8kg/acre, Monomehypo 5% G@7kg/acreand Fipronil 0.3% G@8kg/acre against Chilopartellus(S.). Recommended dose rates of all the insecticides were applied. Results of mean percentcropinfestati...
Supply Response Analysis of Gram in the Context of Prices and Non-Prices Factors in Punjab, Pakistan
Naheed Zahra*, Muhammad Qasim, Muhammad Azam Niazi, Muhammad Ishaq and Mubbashira Nazir
...ompared to the competing cereal and other cash crops. Gram production in the Punjab is negatively affected by frequent unfavorable weather and disease incidences. Its production was found to be inversely related to the prices of wheat the major competing crop. This shows that as prices of competing crops increase the comparative profitability of gram decreases and hence its production decreases compared to competing crops. It is recommended that as gram produc...
Muhammad Khalid Bhatti, Khalil Ahmed*, Ghulam Shabir, Muhammad Irfan, Muhammad Ashfaq Anjum, Muhammad Sarfraz, Amar Iqbal Saqib, Abdul Wakeel, Hafeezullah Rafa, Nadeem Iqbal, Muhammad Qaisar Nawaz, Ghulam Qadir, Muhammad Rizwan and Muhammad Faisal Nawaz
... the most salt sensitive cereals, however, a great genetic diversity exists within rice species for salinity tolerance. Therefore, a study was executed to identify salinity tolerance of seventeen advance rice lines based on of agronomic characters and Na and K contents. Advance lines of rice namely, SRI-22, SRI-23, SRI-24, SRI-25, SRI-26, SRI-27, SRI-28, SRI-29, SRI-30, SRI-31, SRI-32, SRI-33, SRI-34, SRI-35, SRI-36, SRI-37, and SRI-38 were transplanted in cem...
Rao Mansor Ali Khan* and Syed Amer Mahmood
...ain precise estimates of cereal crops incorporating physio-climatic factor that leads toward precision agriculture....
S. Ahmed†, Q. Liu and H. Jian
Y. I. Erum and F. Shahina†
...o their response against cereal cyst nematodes Heterodera avenae, through Random Amplified Polymorphic DNA
(RAPD) technique. A total of 589 bands were generated using 14 primers with an average of 28.8 bands/genotype. Maximum
percentage of polymorphic loci was 92.86% for genotype TJ-83. Inferences have been made regarding bioassay and
molecular characterization that the most diverse and resistant genotype against CCN was Moo...
S. Ahmed†, Q. Liu and H. Jian
...econd stage juveniles of cereal cyst nematode, Heterodera avenae. The isolate XZ33-3 showed significant results against juveniles (J2s) mortality followed by the isolate of XZ 17-1, XZ 24-2-1, MH 58-60-10, MH 58-60-04 and isolate MH 01-04-01, respectively. Among them four Bacillus isolates were identified on molecular basis using 16S rDNA, physiologically and biochemically and grouped as plant growth promoting bacteria (PGPB). In the green house experiments id...
Nachaat Sakr
...t among a group of eight cereal cultivars, indicating that host plays an important role in distinguishing head blight susceptibility. The differences of DI and DS among the cultivars tested with 16 FHB isolates revealed that the variation in pathogenicity among the FHB population is crucial for developing disease-resistant cultivars. FDK component did not differentiate the eight analyzed cereal genotypes and pathogen strains...
Muhammad Yaseen1, Muhammad Luqman1*, Sheer Abbas2, Usman Saleem1, Abdul-Gafar Ahmed3 and Muhammad Salman Aslam1
...op productivity of major cereal crops is adversely affected due to weather changing conditions. Farmers have not appropriate resources to recover these gaps produced by climate changes. This study makes an attempt to check farmers’ awareness regarding climate. It also inspects the inferences of climate change on major cereal crops like wheat, maize and rice at district level. It is expected that majority of crops under...
Aqleem Abbas1, Mustansar Mubeen2, Waqar Younus1, Qaiser Shakeel3, Yasir Iftikhar2*, Sonum Bashir2, Muhammad Ahmad Zeshan2 and Azhar Hussain1
...tastrophes to GB’s cereal and horticultural Crops. Moreover, Traditional plant varieties that resist disease and pests have been supplanted with fragile but high-yielding cultivars. As a result, diseases like rust, smut, black scurf, early blight, late blight, potato leaf roll virus, potato virus Y, grey mold, mildew, crown gall disease, gummosis disease, and nematodes and pests such as insect pests, i.e., fruit fly, armyworms, apple wooly aphids, aphids...
Munir Ahmad1, Abdul Ghaffar1, Riaz Hussain2* and Rifat Ullah Khan3*
...sects in maize and other cereal crops. Pymetrozine may contaminate nearby aquatic ecosystems as a result of widespread and long-term use, causing harm to a variety of creatures. The residues of this pesticide can have devastating effects on various species, as well as public health, if they enter the food chain. Pymetrozine’s toxicity in freshwater fish was the main focus of the current study. For this reason, 80 fish were collected and placed separately...
Abdur Rauf1*, Muhammad Sadiq1, Farooq Jan1, Muhammad Qayash2, Wisal Khan3, Ikramullah Khan1, Khilwat Afridi4, Muhammad Shuaib5, Muhammad Khalid6 and Samrin Gul7
Ghulam Sarwar Channa1*, Abdul Razak Mahar1, Inayatullah Rajpar2, Abdul Aziz Mirani3, Saleem Maseeh Bhatti2, Muneer Ali Bhagat1 and Wazir Ali Maitlo4
....) is the most important cereal crop in the world and it is used as a staple food for over one-third world’s population. Salinity is one of the major abiotic stresses, which is reducing the yield of rice crop in the world. The tolerance level of five native non-aromatic, coarse rice cultivars (IR-6, IR-8, DR-82, DR-83 and DR-92) was tested in the current study. A local nursery was established for each cultivar and healthy seedlings were shifted in isolat...
Hari Prashad Joshi, Kuaanan Techato, Khamphe Phoungthong* and Keshav Raj Panthee
...ustify;">Rice as a major cereal crop is getting the attention of policymakers all over the world. Amidst the different changing climatic conditions across the globe, researchers are focusing on the study of determinants of rice production from a different perspective. This study also has made an effort to investigate the determinants of rice production in Nepal taking annual mean temperature, cultivation area, fertilizer used, and precipitation rate as the ind...
Shakirat Bolatito Ibrahim1, Raheem Olatunji Aminu1,2*, Aisha Olushola Arowolo1 and Adams Sanusi Musa1
... Most households consume cereals, roots, and tubers. As indicated by the household dietary diversity score, 85.64% of households showed a high level of dietary diversity. The food expenditure data shows that food insecurity affected 59% of households, with levels of severity and depth of food insecurity of 0.27 and 0.19, respectively. The ordered logit result indicates that gender, farmer association, cooperative society, extension visits, access to credit, re...
Siddique Ahmad1*, Basit Ullah1, Sajid Ali2, Ali Zaid1, Zeeshan Ahmad3, Muhammad Usaid1, Muhammad Zeeshan1 and Saif Ullah3
Hassan Anwar1, Talha Anwar2, Khurram Muaz3, Muhammad Riaz4* and Rabia Anwar5
...">Wheat is a widely used cereal around the globe. Over 759 million metric tons of wheat consumption was reported in the year 2020-21. Although, barley and oat are also nutrient rich but are less appealing to consumers due to their texture, taste, and chewability. This study aimed to prepare chapatis from wheat, barley, and oat flour mixed in different proportions to achieve a consumer acceptable combination. Gluten was also added to give better texture, chewab...
M. Azalou1,3*, C. C. Kpomasse1, A. S. Assani3,4, I. T. Alkoiret3,4, Wéré Pitala1,2
...majority of farmers used cereals, agro-industrial by-products, and food waste (p<0.05). The farming method and the total number of birds varied between rearing groups (p<0.05). The identification of these animals through their size and silhouette was more noticeable in Group 3 (58.62%) than in Groups 1 (46.34%) and 2 (50%). The production objective of all farmers was the production of meat for consumption. All geese farmers face almost the same difficult...
Julieta M Lopez-Martinez and Imran Ahmad*
...itious gluten-free pseudocereal that has been consumed for years in South and Central America. Amaranth plants are well adaptable in different climatic conditions, and easy to grow. Amaranth grains have several beneficial features such as high-quality protein, high content of fiber and micronutrients such as iron and calcium. Furthermore, amaranth seeds are a good source of phytochemical compounds with health-promoting effects such as squalene, phytosterols, a...
KAFEEL AHMAD1, ROBINA KOKAB1, ZAFAR IQBAL KHAN1, ASMA ASHFAQ1, HUMAYUN BASHIR1, MUDASRA MUNIR1, MUHAMMAD SHER2, KINZA WAJID1, HASFSA MEMONA3, MADIHA SANA3, IJAZ RASOOL NOORKA4, MAHPARA SHEHZADI5, MUHAMMAD NADEEM6, TAHIR MAHMOOD QURESHI6, NAUNAIN MEHMOOD7, ABID IJAZ1, BUSHRA HUMA1, IFRA SALEEM MALIK1, KHALID NAWAZ8 ILKER UGULU9 &YUNUS DOGAN9
...n of heavy metals in the cereal crops and implement safe practices for wastewater usage....
Muhammad Usman1, Ghulam Murtaza2, Allah Ditta3, Tamana Bakht3 Muhammad Asif4,
Muhammad Nadir1and Sehar Nawaz5
...ssue is more drastic for cereal crops like wheat which is the staple food
crop of over 2.5 billion population of the world. One the control strategies is to investigate
the distribution pattern of weeds under field conditions. In this regard, a survey study was
conducted to investigate the distribution pattern of weed species in wheat crop during 2016-
18 in district Khanewal, Punjab Pakistan. Thirty-six weed spe...
Maqsood Ahmed and Noor Mohammad
...hage feedstuffs such as
cereal crop residues. Evidenced is presented that
browsing on such trees improves feed intake, animal
performance and overall utilization efficiency of poor
quality roughage. ...
Abdul Aleem
...e main crops grown are cereals which supply about half the food grain requirement of the tract. Apricot, almond, peach, mulberry, pomegranate, and grapes are grown on field boundaries, as small graves, or in courtyards....
Muhammad Shahid Hassan1, Nargis Naz2, Hassan Raza Javeed1*, Sabahat Zafar1, Laraib Kanwal1, Seerat Mariyum1, Areej Fatima1, Areeba Bashir1 and Muhammad Imran Atta3
...L.) is a most imperative cereal and used staple food due to its source of indispensable nutrients such as proteins, vitamins, and minerals. Weeds compete with wheat plants for essential resources (nutrients, light, space, and gases) and ultimately reduce yield. The current study was conducted during 2021 – 2022 in the wheat fields of three tehsils of district Layyah to investigate the weed biodiversity. Weeds biodiversity data was recorded by a random qu...
Dietary Habits of Indian Gerbil Tatera indica Inhabiting Agro-Ecosystem of Pothwar Plateau, Pakistan
Anum Razzaq*, Tariq Mahmood, Ammara Saman, Ammara Baig, Nadeem Munawar and Muhammad Farooq
...most frequently consumed cereal. But during winter, as groundnut crop approached towards maturity/harvested, gerbils consumed mainly nuts and grains, while in autumn and summer (non-crop periods), the rat species switched its diet to wild flora, and consumed most frequently Ziziphus nummularia (Beri) followed by Cynodon dactylon (Khabbal grass), Desmostachya bipinnate (Baron dhab), Artemisia dubia etc. along with some fodder crops like Sorghum bicolour (Sorghu...
Mohsin Raza1, Zeshan Hussain2, Fazil Abbas2, Muhammad Atiq Ashraf3, Hadj Henni Imene4 and Talha Riaz5
...g food crops, surpassing cereals in yield and calorie production. However, potato production faces growing threats from various abiotic factors, pests, and pathogens, including bacteria, nematodes, viruses, viroids, fungi, and phytoplasmas. In Pakistan, significant viral infections, particularly PVY, PMTV, PLRV, PVM, PVS, PVA, and PVX, are of serious concern, with alarmingly high prevalence of PLRV, PVX, and PVY in key potato-growing regions. Effective managem...
