Antonius1,3, Anuraga Jayanegara2*, Komang Gede Wiryawan2, Simon Petrus Ginting3, Anjas Asmara Samsudin4, Elizabeth Wina5
... impact of supplementing gambir (Uncaria gambir) leaf extract as a natural antioxidant source on goat performance and meat quality. A total of 18 Boerka goats (body weight of 21±2 kg) were divided randomly into three dietary treatments (six replicates each), specifically: T0 (basal diet without gambir supplementation), T1 (basal diet + 2 g/kg DM gambir
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A Simplified Medium for In Vitro Digestion of Ruminants: Cattle-Fed Rice Straw with Supplementation of Legume Foliage
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Potential of Bovine Pituitary Extract for Superovulation Based on Increased Expression of Estrogen Receptor Alpha and Progesterone Receptor in Local Rabbit Uterine Tissue
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