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Effect of Potassium Sources on the Growth, Yield and Fruit Quality of Tomato Cultivars

Arshad Ali Khan1, Muhammad Sajid1, Abdur Rab1, Sahib Alam2, Abdul Bari3

Physicochemical Analysis of Residual Water from Treated Olive Fruits (Olea europaea)

Ali Muhammad*, Muhammad Ayub

Response of Male Pollinizers in Fruit Set, Yield and Quality of Date Palm (Phoenix dactylifera L.). Cv. Dhakki

Muhammad Aslam Shahid, Muhammad Iqbal and Muhammad Niamatullah

Postharvest Life of Guava (PsidiumguajavaL.) Varieties as Affected by Storage Intervals at Room Temperature
Said Rawan1, Farzana bibi1, Nadeem Khan1*, Abdul Mateen Khattak1, Zahir shah3, Asif Iqbal2, Madeeha Alamzeb2, Saeed Ul Haq1, Abid Kamal3, Fawad Ali Shah2, Ahmad Naeem1 and Wajid Ali3
Influence of Calcium Sources and Concentrations on the Quality and Storage Performance of Peach

Syed Tanveer Shah* and Muhammad Sajid 

Effect of Various Chemical Additives on Storage Stability of Musk-melon Jam at Ambient Temperature

Zahid Mehmood*, Alam Zeb and Muhammad Ayub 

 Sara Khalid*, Khalid Mahmood Qureshi*, Ishfaq Ahmad Hafiz*, Khalid Saifullah Khan* and Usman Shaukat Qureshi*

EFFECT OF ORGANIC AMENDMENTS ON VEGETATIVE GROWTH, FRUIT AND YIELD QUALITY OF STRAWBERRY

 Rabeea Tariq*, Khalid Mahmood Qureshi*, Imran Hassan*, Muhammad Rasheed* and Usman Shaukat Qureshi*

EFFECT OF PLANTING DENSITY AND GROWING MEDIA ON GROWTH AND YIELD OF STRAWBERRY

 Ambreen Akhtar Saddozai*, Amer Mumtaz*, Saeeda Raza* and Shahzada Arshad Saleem** 

MICROBIAL COUNT AND SHELF LIFE OF PHALSA (GREWIA ASIATICA) JUICE
Development and Storage Study of Orange Date Blended Squash

Muhammad Adnan Khan1*, Majid Suhail Hashmi1, Ali Muhammad1, Muhammad Muneeb1, Haris Bilal1 and Gul Wali2 

Trade Potential Evaluation of Indigenous and Exotic Mango Genotypes Through Physico-chemical and Sensory Attributes

Irfan Ali Sabir1, Saeed Ahmad1*, Muhammad Nafees2, Ahmad Sattar Khan1, Maryam3 and Ishtiaq Ahmad2 

Characterization of Staphylococcus aureus from Sore Throat Patients: Association Among Host Immune Evasion and Toxin Genes
Arifa Mehreen1, Iram Liaqat2,Muhammad Arshad3, Muzzamil Waheed4 and Najma Arshad1,*
Determinants of Sunflower Area and Yield in Districtss Swabi and Mardan of Khyber Pakhtunkhwa, Pakistan

Nusrat Habib1*, Asim Zubair2 and Aisha Siddiqua3 

Evaluation of Bottle Gourd Genotypes for Yield and Quality Traits

Muhammad Iqbal1, Khalid Usman2*, Muhammad Arif1, Shakeel Ahmad Jatoi3, Muhammad Munir4 and Imran Khan1 

Physicochemical Characteristics and Yield of Sugar Beet (Beta vulgaris L.) Cv. “California-Kws” Influenced with Irrigation Intervals

Imran Khan1*, Muhammad Iqbal1 and Malik Muhammad Hashim2 

...diameter (cm), sucrose%, tss %, purity %, leaf yield (t ha-1), root yield (t ha-1), sugar yield (t ha-1) and harvesting index. The results indicated significant variation among the treatments for all parameters during both years of study. Among the treatments I3 (15 days’’ interval) improved almost all the studied characters. However, increasing interval improves the sucrose% and TSS
Effect of Potassium and Zinc on Growth Yield and Tuber Quality of Potato

Mohammad Wasiullah Khan1*, Abdur Rab1, Roshan Ali2, Muhammad Sajid1, Faiza Aman1, Imran Khan3, Iqbal Hussain3 and Akhtar Ali3 

Testing the Contact and Residual Toxicity of Selected Low-Risk Pesticides to Tetranychus Urticae Koch and its Predators
Riaz Shah1* and Margaret Appleby2
Effect of Different Food Preservatives on the Storage Stability of Peach Persimmon Blended Pulp

Ghulam Mohi Uddin Paracha* and Yasser Durrani 

Effect of Location on Physico-Chemical Composition and Storage Duration of Sweet Orange (Blood Red)

Aurang Zeb, Abdur Rab and Shujaat Ali* 

Comparative Nutritional and Storage Study of two Mandarin Varieties by Application of Various Salts Incorporated in Wax

Ehsan-Ul-Haque1, Akbar Hayat1*, Muhammad Asim1, Sajjad Hussain2, Muhammad Shakeel Hanif3, Muhammad Zubair1, Muhammad Abdullah Jamil1 and Faheem Khadija1 

Daulat Khan1*, Khizar Azam2, Noor Muhammad Khan1, Muhammad Israr1, Naeem Ejaz3 

ASSESSMENT OF WASTEWATER FOR DISPOSAL IN ACCORDANCE WITH NEQS CRITERIA AND ITS REUSE FOR IRRIGATION WITH DILUTION

Nazish Huma Khan1, Mohammad Nafees1, Adila Bashir1, Farooq Ahmad1 

STUDY OF POLLUTION LAOD IN PAPER MILL EFFLUENTS AND ITS RECYCLING BY SUNDRY PLANTS AT HAYATABAD INDUSTRIAL ESTATE, PESHAWAR
Designing a Functional Beverage Blend for Optimal Antioxidant Activity and its Storage Stability

Hamza Tariq1, Imran Hayat1, Saima Rafiq1*, Aqsa Qayyum2 and Sohrab Qayyum1 

Sajjad Haydar*, Zunaira Asif*, A. A. Bhatti**, Obaidullah Nadeem***, Ghulam Hussain*, Nadeem Abbas*

EFFICIENCY OF WASTEWATER TREATMENT PLANT IN THE PUNJAB TANNERY SECTOR: A CASE STUDY OF DADA TANNERY
Assessment of Hazardous Impacts of Open Dumping on Water Quality of Nullah Lai Stream Rawalpindi

Hina Imtiaz1*, Salma Khalid2, Kashaf Riaz1, Muhammad Arshad Ullah3 and Zubair Rehman4 

Environmental Characteristics in a Fish Farm with Copper Alloy Cage System in the Dardanelles
Sinan Uzundumlu1, Yesim Buyukates1,*, Murat Yigit2, Musa Bulut2,  Rıdvan Kaan Gurses1 and Barbaros Celikkol3
Safina Naz1, Syed Atif Hasan Naqvi2*, Bushra Siddique3, Muhammad Asif Zulfiqar4 and Abdur Rehman5 
 
Exogenous Application of Selected Antioxidants and Phyto Development Directors Influenced the Development, Output and Biochemical Attributes of Tomato (Lycopersicum esculentum Mill.)

Abdul Jalal, Abdur Rab* and Naveed Ahmad

Aloe Vera Gel Coating Retains Persimmon Fruit (Diospyros kaki) Quality during Storage at Room Temperature

Zaka ur Rehman1*, Kashif Akbar1, Altaf ur Rehman1, Hassan Waqas1, Alif Khan1 and Asad Ali2

Development and Storage Stability of Diet Mango Juice

Ambreen Akhtar Saddozai1, Amer Mumtaz2, Naseem Rauf1, Saeeda Raza2, Nouman Rashid Siddiqui2, Muhammad Naeem Safdar2, Sahar Shibli2, Muhammad Suhail Ibrahim3*, Muhammad Akhtar4 and Muhammad Saad Rehan5

Preparation and Quality Evaluation of Soymilk Carrot Blend
Thinking based Instructional Practices and Academic Achievement of Undergraduate Science Students: Exploring the Role of Critical Thinking Skills and Dispositions
Ghazanfar Ali and Riffat-un-Nisa Awan*
Development and Physico-Chemical Characterization of Apple-Peach Fruit Leather
Sadaf Javaria1, Anum Marwat1, Muhammad Nadeem2, Mehwish Zerlasht1, Aiman Kareem3, Iqra Rubab1 and Masooma Munir4*
Local Rootstock of Ber (Ziziphus mauritiana L) Grafted with Advanced Scion Cultivars Improved Fruit Yield and Quality under Arid Conditions
Javaria Sherani1,2*, Muhammad Saleem Jilani1, Tanveer Ahmad2, Sohail Kamaran3, Abdul Manan2, Tehseen Ali Jilani2 and Mateen Sajid2
 
Associated Health Risks from Heavy Metal-Laden Effluent into Point Drainage Channels in Faisalabad, Pakistan

Taqi Raza1*, Kashif Nazir Qureshi2, Shakeel Imran2, Neal Samuel Eash3 and Imma Bortone4

Efficacy of Edible Chitosan Formulation in Quality Maintenance and Shelf Life of Guava (Psidium guajava L.) Fruit During Cold Storage

Amina, Muhammad Zahid Rashid and Amina Rashid

Role of Micronutrients in Improving Fruit Quality and Yield of Strawberry cv. Chandler under Microclimatic Conditions

Sanjeela Sabahat1*, Juliya Abbasi2, Mushtaq Ahmad1, Saima Mumtaz1, Taj Naseeb Khan1, Sudheer Tariq1 and Muhammad Imran1

Application of Micronutrients Enhances the Quality of Kinnow Mandarin Infected by Citrus Greening Disease (Huanglongbing)

Zahoor Hussain1,2, Yasir Iftikhar3, Mustansar Mubeen3, Muhammad Zia Saleem3, Muhammad Umer Naseer3, Muhammad Luqman4, Raheel Anwar5, Faheem Khadija6 and Aqleem Abbas7

Genetic Variability and Correlation Analysis in F2 Wheat Populations

Abdul Haleem1*, Ghulam Hassan1, Arshad Iqbal2, Fahim Ullah Khan3, Muhammad Sajid3, Farhad Ahmad4, Rafi Ullah Khan5 and Mohammad Ilyas2

...mes; Lalma-13 for spikeletsspike-1 (20.10) and Pirsabak-13×janbaz for 100-grain weight (4.33 g). High broad sense heritability (0.69%) was recorded in cross combinations, Panjab11 × Lalma-13 for Tillers plant-1, Khatakwal × Pirsabak-13 for 100-grain weight (0.89%) and Pirsabak-05 ×Punjab-11 for economic yield per plant (0.99%) whereas genetic advance was recorded maximum for cross combination Tatara-96 × Lalma-13 for 100-gain weig...
Maturity Dependent Changes in Post-Harvest Physiological, Antioxidant and Anti-Microbial Attributes of Tomato

Hafiza Mehwish Iqbal1, Qurrat Ul Ain Akbar1, Saqib Arif1, Shahid Yousaf2*, Salman Khurshid1, Saqib Jabbar2, Neelofar Hamid3 and Uzma Sitara1

Comparison of Eco-Friendly Control Strategies against Root-Knot Nematode in Relation to Growth and Fruit Yield of Pomegranate Orchards, with Special Reference to Structure of Plant-Parasitic Nematodes Community

Eman Alsayed Hammad and Atef Mohamed El-Sagheer

Growth, Quality and Nutritional Profiling of Kinnow Mandarin Augmented through Rootstocks under Agro-Climatic Conditions of Sargodha, Pakistan

Akbar Hayat1*, Marayam Nasir2, Ehsan-Ul-Haque1, Muhammad Asim1, Sohaib Afzaal1, Shagufta Naz3, Muhammad Nawaz1, Abid Mahmood4, Faheem Khadija1, Fiaz Hussain1 and Tariq Mehmood5

Biodiversity Evaluation among Wild Jujube (Ziziphus nummularia (Burm. F.) Population in Thal Desert of Pakistan

Naseem Sharif1,2*, Imran Muhammad Siqqique2, Muhammad Kashif Raza3, Urwa Irshad1, Muhammad Ikhlaq Khan4, Ammara Noreen4 , Muhammad Ahsan Qureshi1, Mohsin Abbas5, Muhammad Maaz Aziz5, Sitwat Riaz5, Komal Aslam5 and Naseem Akhtar6

Varietal Comparison of Fig (Ficus carica L.) under Climatic Conditions of Soan Valley
Allah Bakhsh1, Attiq Akhtar2, Fiaz Hussain3, Hafiz Wasif Javaad4, Inam ul Haq5* and Humara Umar5 
Comparison and Evaluation of Physico-Chemical Properties of Five Orange Varieties under Agro-Climatic Conditions of Sargodha, Pakistan

Akbar Hayat1*, Ehsan Ul Haque1, Marayam Nasir2, Rab Nawaz3, Tariq Mahmood4 and Sohaib Afzaal1

Wastewater Contaminants Characterization and Evaluation from Wali Muhammad Distributary, Multan, Punjab

Hasnain Raza1*, Tanveer-ul-Haq1, Muhammad Imran1, Nabeel Ahmad Ikram2 and Muhammad Bilal Shoukat1

Taxometrical and numerical characterization of an isolate of Steinernema abbasi (Elawad et al., 1997) with larger infective juveniles comprehensive from ITS1-5.8SITS2 region of rRNA
Istkhar† and A. K. Chaubey†
NEMATICIDAL POTENTIALITY OF SOME ANIMAL MANURES COMBINED WITH UREA AGAINST MELOIDOGYNE ARENARIA AND GROWTH AND PRODUCTIVITY OF SUGAR BEET UNDER FIELD CONDITIONS

A.E. Ismail and M. M. Mohamed

PLANT-PARASITIC NEMATODES ASSOCIATED WITH TOMATO AND OKRA FIELDS OF ALLAHABAD, UTTAR PRADESH, INDIA

D. S. Srivastava, M. Sehgal†, A. Kumar, S. Verma, B. K. Dwivedi and S. P. Singh

Influence of Harvesting Stages and Packaging on Storage Life of Apricot (Prunus armeniaca L.) Cv. Trevett

Rashid Khan1, Muhammad Sajid2, Saud Khan3*, Jehanzeb4 and Aslam Noor5

Effect of Various Edible Coatings in Extending the Storage Life of Apricot Fruit

Muhammad Kefayatullah* and Said Wahab

Pollination Improve Physico-Chemical Properties of Litchi Fruit (Litchi chinensis)

Qasim Ali1, Mudssar Ali1*, Muhammad Awais Ahmad1, Asif Sajjad2 and Shafqat Saeed1 

Effect of Different Plant Spacing on Growth, Yield and Fruit Quality of Kinnow Mandarin Citrus reticulata in Sargodha, Punjab, Pakistan

Muhammad Raza Salik1, Muhammad Babar Shahzad Afzal1,2*, Ayesha Komal3, Muhammad Nawaz Khan1, Muhammad Ihsan Ullah4, Faheem Altaf5, Akbar Hayat1 and Hira Tariq1

Assessment of Physicochemical and Sensory Characteristics of Stevia Sweetened, Low-Caloric Orange Drink

Muhammad Usman1, Majid S. Hashmi1, Ayaz Ahmad1*, Fawad Ahmad2 and Zahid Alam1

Quantification of Vitamin C Content in Rosa brunonii Lindl Rosehips: A Potential Vitamin Supplement

Salim Saifullah, Muhammad Ilyas, Bashir Ullah and Sanam Zarif Satti*

Effect of four leguminous tree species on the growth of E. camaldulensis
Chaudhry Abdul Rashid1, Raja Muhammad Omer2, Chaudhry Muhammad Faisal2, Waqar Ahmed3, Zahid Ali4
EFFICACY OF DUAL GOLD (S-METOLACHLOR) ON WEED BIOMASS, AND ON THE GROWTH AND YIELD COMPONENTS OF SUGAR BEET (Beta Vulgaris L.) CV. CALIFORNIA-KWS

Imran Khan1*, Muhammad Iqbal1, Malik Muhammad Hashim2, Muhammad Saleem Jilani1, Mohammad Safdar Baloch3, Muhammad Sohail Khan1, Asif Latif1, Muhammad Amjad Nadim3, Muhammad Mamoon-ur-Rashid4

Effect of Nitrogen Doses and Timing on Fruit Quality of Guava in Winter

Junaid Khan* and Muhammad Sajid

Influence of Zinc on Pre and Postharvest Quality of Plum

Mohammad Wasiullah Khan* and Abdur Rab

Effects of Different Sweetening Agents on the Physicochemical, Functional, and Sensory Quality of Value-Added Black Jelly Mushroom (Auricularia auricular-judae) Drinks
Roshita Ibrahim1*, Mohd Firza Ahmad Fauzi1 and Mohd Nizam Lani2
Evaluation of the Health Risks Associated with the Seafood Quality of Pakistani Exports
SaimaMajeed1*,TayyabaAsif2, Aisha Qureshi3,AyeshaUmer3 and Naveed Ahmad3
...om10diverseprocessingplantssituatedattheKarachi fish harbor, Pakistan. The examination contains the assurance of total viable aerobic count (TVAC)by the standard plate count method estimated under 5×105 colony forming unit /g, E. coli count was found...

Proceedings of Pakistan Congress of Zoology

March

2023

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