Amelioration of Salt Stress in Cicer arietinum L. by Plant Growth Promoting Rhizobacteria
Amelioration of Salt Stress in Cicer arietinum L. by Plant Growth Promoting Rhizobacteria
Nosheen Noor Elahi1, Muhammad Shafique1, Muhammad Imtiaz2, Umer Farooq3* and Muhammad Rashid1
Fresh weight of shoot of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Fresh weight of root of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Dry weight of shoot of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Dry weight of root of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Number of nodules of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Fresh weight of nodules of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Number of flowers of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Number of pods of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Fresh weight of pods of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Nitrogen contents (%) of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
Protein contents (%) of four varieties of Cicer arietinum L. grown in different level of NaCl concentration. U: Uninoculated, I: Inoculated.
