Analysis of Beef Cattle’s Potential as a Leading Commodity in the Agropolitan Areas in Padang Pariaman Regency
Fitrini1*, Masyhuri2, Dwidjono Hadi Darwanto2, Tri Anggraeni Kusumastuti3
1Doctoral Study Program, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia; Department of Livestock Socio-Economics, Faculty of Animal Science Universitas Andalas, West Sumatra, Indonesia; 2Department of Agricultural Socio-Economics, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia; 3Department of Livestock Socio-Economics, Faculty of Animal Science, Universitas Gadjah Mada, Yogyakarta, Indonesia.
*Correspondence | Fitrini, Doctoral Study Program, Faculty of Agriculture, Universitas Gadjah Mada, Yogyakarta, Indonesia; Email: fitrini@mail.ugm.ac.id
Figure 1:
Percentage of beef cattle population by regency in West Sumatra Province.
Figure 2:
Graph of the development of beef cattle in Padang Pariaman Regency (2019-2023).
Figure 3:
Research location (Padang Pariaman Regency).
Figure 5:
Development of beef cattle population in agropolitan centers (2019-2023).
Figure 6:
SWOT analysis diagram.
Figure 4:
The beef cattle population in Padang Pariaman Regency (2019-2023).