Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

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Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

Muhammad Nawaz¹*, Muhammad Dawood¹, Kainat Javaid¹, Muhammad Imran², Fengliang Zhao³, Shahzadi Saima⁴ and Syed Tansir Hussain Shah²

Author Affiliations

¹Department of Environmental Sciences, Bahauddin Zakariya University, Multan, Pakistan; ²Soil and water Testing Laboratory, Khanewal-58150, Punjab, Pakistan; ³Institute of Environmental and Plant Protection, Chinese Academy of Tropical Agriculture Science, Haikou, Hainan, China; ⁴Insitute of Pure and Applied Biology, Bahauddin Zakariya University, Multan, Pakistan.

*Correspondence | Muhammad Nawaz, Department of Environmental Sciences, Bahauddin Zakariya University, Multan, Pakistan; Email: [email protected]

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Figure 1:

Effect of NaF on the germination percontage, plant height and fresh cotton boll.

This Issue

September 2021

Vol. 34, Iss. 3, Pages 394-671

Pakistan Journal of Agricultural Research

Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

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Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

Muhammad Nawaz¹*, Muhammad Dawood¹, Kainat Javaid¹, Muhammad Imran², Fengliang Zhao³, Shahzadi Saima⁴ and Syed Tansir Hussain Shah²

Pakistan Journal of Agricultural Research

Featuring

Pithecellobium dulce (PD) and Cassia senna alata (CA) Incorporated Food Packaging Films with Antioxidant Properties

Pakistan Journal of Agricultural Research

Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

Special Issues

Membership/Association

Evaluating the Environmental Impacts of Fluoride on the Growth and Physiology of Cotton (Gossypium hirsutum)

Muhammad Nawaz1*, Muhammad Dawood1, Kainat Javaid1, Muhammad Imran2, Fengliang Zhao3, Shahzadi Saima4 and Syed Tansir Hussain Shah2

Pakistan Journal of Agricultural Research

September

Featuring

Pithecellobium dulce (PD) and Cassia senna alata (CA) Incorporated Food Packaging Films with Antioxidant Properties

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Muhammad Nawaz¹*, Muhammad Dawood¹, Kainat Javaid¹, Muhammad Imran², Fengliang Zhao³, Shahzadi Saima⁴ and Syed Tansir Hussain Shah²