Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Hide Journal Menu

Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Anisa Aprilia*, Syafrial, Djoko Koestiono, Fitria Dina Riana and Silvana Maulidah

Author Affiliations

Agricultural Socio-Economics Department, Faculty of Agriculture, Universitas Brawijaya, 65145 Malang, Indonesia.

*Correspondence | Anisa Aprilia, Agricultural Socio-Economics Department, Faculty of Agriculture, Universitas Brawijaya, 65145 Malang, Indonesia; Email: [email protected]

View larger version: Download Original File

Figure 1:

Environmental risk factors in agro-food supply chain.

View larger version: Download Original File

Figure 2:

Mitigation strategies in agro-food supply chain for environmental risks.

This Issue

December 2024

Vol.40, Iss. 4, Pages 1102-1532

Sarhad Journal of Agriculture

Sarhad Journal of Agriculture

Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Special Issues

Membership/Association

Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Anisa Aprilia*, Syafrial, Djoko Koestiono, Fitria Dina Riana and Silvana Maulidah

Sarhad Journal of Agriculture

Featuring

The Effects of Storage and Maturity Index on the Quality of Virgin Olive Oil from “Pendolino” Cultivar Produced in Nowshera, Pakistan

Fruit Fly Control Practices and Losses in Peach Orchards of Swat District, Khyber Pakhtunkhwa

Impact of Organic Soil Amendments Using Nerium oleander Powder on Bacterial Wilt Severity in Tomato

Exploring the Economic Implications of IoT Adoption in Agriculture: A Cost-Benefit Study in Jazan, Saudi Arabia

Sarhad Journal of Agriculture

Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Special Issues

Membership/Association

Review of Agro-Food Sustainability Supply Chain: Causal-Loop and Mitigation for Environmental Risk

Anisa Aprilia*, Syafrial, Djoko Koestiono, Fitria Dina Riana and Silvana Maulidah

Sarhad Journal of Agriculture

December

Featuring

The Effects of Storage and Maturity Index on the Quality of Virgin Olive Oil from “Pendolino” Cultivar Produced in Nowshera, Pakistan

Fruit Fly Control Practices and Losses in Peach Orchards of Swat District, Khyber Pakhtunkhwa

Impact of Organic Soil Amendments Using Nerium oleander Powder on Bacterial Wilt Severity in Tomato

Exploring the Economic Implications of IoT Adoption in Agriculture: A Cost-Benefit Study in Jazan, Saudi Arabia

Subscribe Today