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Assessment of Proximate Compositions and Functional Properties of Blends of Broken Rice and Wheat Flours

Assessment of Proximate Compositions and Functional Properties of Blends of Broken Rice and Wheat Flours

 Ishfaq Ahmed, Ihsan Mabood Qazi and Suraiya Jamal

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September 2016
Vol. 32, Iss. 3, Pages 127-257

Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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