Moorthy S. Muthuswamy
..., but it also offers a credible alternative. However, beginning in the 1970s, thanks to Saudi Arabia’s backing, religious leaders began growing in power due to the popularization of a self-serving theme that sharia is all-encompassing divine law and an essential guide to life. A new analysis of the 2013 Pew data shows us that religious leaders’ political and religious influences correlate with sharia’s popularity, and in turn, can correlate w...
Muhammad Zafarullah Khan
...poultry, bee keeping and edible and non-edible like forestry products etc. An Agriculture Extension Officer (AEO) plays the role of a hub in agricultural development and covers all the areas of Agriculture. The present study was carried out in all the 24 districts of Khyber Pakhtunkhwa to investigate the agricultural mechanization competencies of AEOs. Sum total of 111 AEOs were contacted for data collection. Primary data we...
Waqar Islam
...ely through simple and credible efforts....
Response of Spring and Autumn Sunflower to Chemical and Bio-Fertilizers for Yield and Quality Traits
Muhammad Tahirand Memoona Shehzadi*
...de for the production of edible oils. In order to increase the oil production there is dire need to grow more sunflower by using the economical and environment friendly techniques. Present study was proposed to evaluate theresponse of spring and autumn sunflower to chemical and bio-fertilizers for yield and quality traits during 2014 at University of Agriculture, Faisalabad, Pakistan. The treatments comprised on the combination of chemical fertilizers (No chem...
K.N. Ahmed , M.A. Al-Helal, N-E-P. Khanom, S. Bulbul
Control strategies of papaya mealybug, Paracoccus marginatus Williams & Willink infesting vegetable crops in Bangladesh
... them unmarketable and inedible. The damage appeared to be in the range between 70 and 95 per cent. Generally young plants die due to heavy infestation and colony formation of the mealybug. P. marginatus is a polyphagous pest attacking several agricultural, horticultural crops, ornamental plants and weeds of economic value. The papaya mealybug feeds on the sap of the plants by inserting its stylets into the epidermis of the leaf as well as into the fruit and s...
Shazia Rasheed1,* and Javed Mustaquim2
Saara Ahmad1,*, Iftikhar Ahmed2, Saida Haider3, Zehra Batool3, Fatima Ahmed4, Saiqa Tabassum3,6, Syeda Madiha3, Tahira Perveen3 and Saad Bilal Ahmed5
...rent days due to its incredible taste and low cost. However, to meet the increasing demand the chickens are reared commercially through feeds and battery cages allowing maximum weight gain and growth in considerably less time. The constituents that are fed to chickens concentrate in the flesh and bring deleterious health outcomes on the consumers. The ill effects account for hyper-lipidemias and imbalance in the steroidal sex hormones may result in the develop...
Alim-un-Nisa1*, Sajila Hina1, Sania Mazhar1, Imran Kalim1, Ijaz Ahmad1, Naseem Zahra1, Shahid Masood1, Muhammad Khalid Saeed1, Qurat-ul-Ain Syed1 and Maida Asif2
...research aims to extract edible yellow color from Marigold (Tagetes erecta) flower by using cheap and safe techniques and making it stable for long period of time in food products as well as in extracted form by using preservatives and antioxidants like citric acid and determining its usefulness by applying on food products. Natural edible color was extracted from T. erecta gave lemon yellow color shade which w...
Muhammad Naeem Safdar, Khalid Naseem, Muhammad Amjad, Amer Mumtaz and Saeeda Raza*
...ght, foreign matter (non-edible and edible), broken/shrunken grains, damaged grains, moisture, ash, protein (N x 5.7), wet and dry gluten, falling number, and minerals (copper, manganese, iron, zinc). It was observed that wheat samples varied considerably within each region and also between regions. Attock region samples had highest test weight (80.50 kg hl -1), protein (11.80 %) and lowest nonedible...
Liaqat Ali Shahid, M. Azhar Saeed and Nadeem Amjad*
...e domestic production of edible oils is critically insufficient to meet the demand of growing population. It only meets 27% of the total edible oil consumption in the country. The deficit is met through import of edible oils from other countries on which government is spending billions of rupees in foreign exchange. It is imperative to mention that the efforts made so far at federal and pr...
Sumia Bint Zaman, Sidra Majeed and Shahid Ahmad*
...l analysis (1950-09) for edible oil consumption, production and imports is made. Projections for edible oil are worked out up to 2030. As there have been large variations in yield of Jatropha reported by various studies conducted in India and other countries, therefore most reliable data have been selected for analysis to assess the prospects in Pakistan. Comparative economic analysis is made in terms of oil contents, number...
Munir Ahmad* and Asif Ali Mirani**
HEATED AIR DRYING OF GROUNDNUT
...gnificant contributor to edible oil production in Pakistan. It is harvested in October-November in Pakistan, when the weather is cold, and it is not possible to dry it down to a safe moisture level by sun drying. Therefore, the chance for developing aflatoxins in it is high. To solve this problem of the groundnut growers, a low cost mobile flat-bed dryer designed and developed at Agricultural and Biological Engineering Institute (ABEI), National Agricultural R...
Nusrat Habib*
RELATIVE PROFITABILITY ANALYSIS OF SUNFLOWER IN DISTRICT SWABI AND MARDAN
...the most important among edible oil crops growing in Khyber Pakhtunkhwa. It was introduced in the province during 1976 but commercially adopted by a large number of farmers only by 1990's. Sunflower cultivation trend kept on increasing from the year 1990 to 1999. Since then a continuous decreasing trend in adoption of sunflower has been observed. The present research work was planned to estimate the relative cost effectiveness of sunflower with competing crops...
Hamza Khan1, Safdar Ali1, Ijaz Ahmad*2, Ihsanullah Khan3, Shujaat Hussain1, Bashir Ahmad Khan4 and Muhammad Suhaib5
... a chronic deficiency of edible oil and imports around 75% of its edible oil from other countries which is a huge burden on our national economy. The situation thus requires for enhancing the indigenous oilseed production through different possible approaches. Development and promotion of local sunflower hybrids can be one of the options. Local sunflower hybrids with higher yield and wider adoptability can make Pakistan self...
Feroza Haider1,2, Shamim Gul2,3*, Javaid Hussain4, Sadaf Asalam Ghori5, Muhammad Naeem Shahwani6, Muhammad Murad6 and Abdul Manan Kakar7
...anganese and zinc in the edible parts (roots) of Brassica rapa (turnip) under groundwater and wastewater irrigation. Biochars were applied at 0.25, 0.5 and 1 kg m-2 to soil. Amendment of biochar increased significantly the aboveground plant biomass by 28% - 34.3% under groundwater and 18.3% - 30.4% under wastewater irrigation. Dry weight of root biomass increased by 16.1% - 20.2% under groundwater and by 21% - 31.2% under wastewater irrigation in response to b...
Qasim Iqbal1, Safdar Ali1*, Muhammad Naveed Tahir1, Obaidullah Shafique1, Bashir Ahmed Khan2, Ijaz Ahmad3 and Ihsanullah Khan4
...ction and consumption of edible oil in the country. The experiment was conducted at National Agriculture Research Center (NARC) Islamabad, Pakistan, during August to December, 2016, to evaluate different exotic sunflower hybrids for their performance and adaptability in the field area of NARC. Twelve sunflower hybrids including one check i.e. SF-16013, SF-16007, SF-16010, SF-16005, SF-16006, SF-16002, SF-16008, SF-16004, SF-16011, SF16003, SF-160011, Hysun-33 ...
Saif Ullah and Mohammad Akmal*
...xchange on the import of edible oil. Sunflower is one of the best options to work due to its better oil quality and fit well in the cropping system of environment. Combined effect of N, P and S on sunflower is essential to review. Field experiment was conducted at Agronomy Research Farm, the University of Agriculture Peshawar during summer 2016. Nitrogen (40, 80 and 120 kg ha-1), P (30, 60 and 90 kg ha-1) and S (10, 20 and 30 kg ha-1) were compared in a random...
Safina Naz1, Muhammad Akbar Anjum1, Saeed Akhtar2, Syed Atif Hasan Naqvi3* and Muhammad Asif Zulfiqar4
...s. In the present study, edible portions of five vegetables viz., okra, tomato, spinach, carrot and cauliflower, grown with canal, tubewell and sewage irrigation water, were assessed for their proximate (moisture, ash, protein and fiber) and heavy metal (Pb, Ni, Cu, Cd, Fe and Cr) contents. Significant differences were found for proximate composition of canal, tubewell and sewage water irrigated vegetables. The vegetables grown with tubewell water had higher m...
Safina Naz1, Muhammad Akbar Anjum1, Syed Atif Hasan Naqvi2*, Bushra Siddique3 and Muhammad Asif Zulfiqar4
... and mineral contents in edible parts of some vegetables. All the analyses were carried out by following the standard analytical procedures during 2014. The highest values for ash contents were detected in Abelmoschus esculentus (1.34 g/100g), moisture contents in Lycopericon esculentum (93.7%), protein in Spinacia oleracea (2.23g/100g), fats and fiber in Abelmoschus esculentus (0.44g/100g and 3.27g/100g, respectively), ascorbic acid in Spinacia oleracea (84.5...
Fan Shuli1*, Ameer Hussain Jarwar1,3, Xiaoyan Wang2, Long Wang1 and Qifeng Ma1
...mate per capita usage of edible oil in the country is 15 kg, this is even higher than the consumption in countries with same economic status of economical evolution. Overall requirements for this purpose in 2028–30 is estimated at approximately 5.30 million/tons from which domestic share could be only 1.99 million/tons. Generally, the genetically modified cotton (Bacillus thuringiensis) was acquaint in Pakistan during the first decade of this century to ...
Dilara Abbas Bukhari1, Abdul Rehman2*
Isolation of bioactive compounds from exudate of edible fungus, Pleurotus ostreatus
Farhat Iqbal1, Mohammad Masood Tariq2,*, Ecevit Eyduran3, Zil-e-Huma4, Abdul Waheed5, Farhat Abbas2, Muhammad Ali2, Nadeem Rashid2, Majed Rafeeq2, Asadullah2 and Zahid Mustafa2
...aturity rate and their credible intervals of four widely-used nonlinear sigmoidal growth models were estimated through Bayesian inference. Gompertz, Logistic, Brody and Von Bertalanffy models were fitted to average monthly body weight data of (n = 412) Mengali sheep from birth to 24 months of age for both sexes (male and female) and type of births (single and twin). The overall goodness of fit was checked by calculating Deviance Information Criteria (DIC) and ...
Farhat Iqbal1, Abdul Waheed2,*, Zil-e-Huma3 and Asim Faraz2
...f parameters and their credible intervals were obtained from posterior distributions. The overall goodness of fit of classical method was calculated; namely, Akaike information criterion (AIC), Bayesian information criterion (BIC), coefficient of determination (R2) and root mean square error (RMSE). Deviance information criterion (DIC) and the square of correlation (R2) between observed body weight and the predicted value’s marginal...
Yan-Bin Zhu1, Wang-Dui Basang1, Zhan-Dui Pingcuo1, Yang-Ji Cidan1, Sang Luo1, Dun-Zhu Luosang1, Yang-La Dawa1 and Guang-Xin E2,3,*
...ing style. Lastly, two credible genetic backgrounds were identified from the yak populations in this study using STRUCTURE software, which corresponded to previous knowledge about different molecular genetic markers. Therefore, unexpectedly, our study indicated that the diversity of some of the populations was decreased, leaving us to improve and refine our conversional strategy. In addition, this resulted in a greater understanding of human yak phylogenetic d...
Wajid Khan* and Raziuddin
... facing huge shortage of edible oils and its imports cost nearly 3 billion US dollars each year to feed 220 million people. This situation demands serious efforts to develop new lines/ hybrids with better yields. Rapeseed is the second largest contributor in domestic edible oil industry. Keeping in view the lower yield of rapeseed in Pakistan especially in Khyber Pakhtunkhwa this study was conducted to investigate genetic va...
Malak Atiq Ullah Khan1*, Fida Mohammad2, Fahim Ullah Khan3, Sheraz Ahmad2, Mian Ahmad Raza1 and Tariq Kamal1
...t analysis to get more credible and reliable scrutiny of wheat genotypes in METs. ...
Rehman Ali Keerio1, Nighat Seema Soomro1, Aijaz Ahmed Soomro1, Mohammad Aquil Siddiqui2, Muhammad Tahir Khan2, Ghulam Shah Nizamani2*, Muhammad Nawaz Kandhro1, Maryum Siddiqui4, Hajra Khan3 and Farheen Deeba Soomro1
...istan fulfils 80% of its edible oil requirements through import from other countries. Import of edible oil is a huge burden on country’s economy and therefore, indigenous oil production must be augmented. Sunflower seed contains 40% of good quality oil. Hence, it can play a significant role for fulfilling the Pakistan’s oil needs. This study was conducted to identify the optimum foliar zinc (Zn) supplement for su...
Saeed Fatima1, Khalid Javed Iqbal1, Usman Atique2,3*, Arshad Javid4, Noor Khan2, Sonia Iqbal2, Hamid Majeed5, Hamda Azmat2, Bakhat Yawar Ali Khan6, Irfan7, Muhammad Tausif Shahid1, Gulnaz Afzal1
...of toxic trace metals in edible fish muscles, sediments and water sampled from Head Punjnad (HP), Pakistan during 2017. The likely reason for the selection of HP as a study target was its emergent prominence as an irrigation hub and holidaymakers spot largely for angling and feasting. The investigated five fish species are Ctenopharyngodon idella, Oreochromis niloticus, Eutropiichthys vacha, Rita rita and Sperata sarwari. The...
Dil Afroza Khanom1, Amirun Nesa1, Muhammad Abu Sayed Jewel1, Muhammad Ayenuddin Haque1, Alok Kumar Paul1, Sonia Iqbal2, Usman Atique2,3*, Lubna Alam4
...>This study investigated edible and commercially valuable fish species viz. Gudusia chapra and Eutropiichthys vacha, for the muscular tissue bioaccumulation of selected heavy metals (Pb, Cd, Cr, Zn, Cu, and Mn) and their human health risks. A total of 50 fish species (25 individuals each) were examined from the Padma River, Bangladesh, and subjected to heavy metals presence and loads by detection after wet digestion of samples...
Mehwish Liaquat1*, Arshad Mahmood Malik1, Muhammad Ishaq1, Hafiz Muhammad Qasim Ashraf2 and Ismara Naseem1
...Pakistan. Tomato is most edible and nutritious vegetable crop. The study was performed at the Institute of Hydroponic Agriculture PMAS Arid Agriculture University Rawalpindi to check the growth and germination behaviour of different tomato (Lycopersicon esculentum L.) varieties grown under hydroponic conditions. Five different tomato varieties (Berberana F1, Lezaforta F1, Elipida F1, Premium Ruby and Cherry Tomato) were used for the experiment. Growth related ...
Saeed Ahmad1, Abdul Ghaffar1, Muhammad Habib ur Rahman1,3*, Tanveer-ul-Haq2, Mahmood Alam Khan4 and Arshad Mahmood5
Evaluation of Different Production Systems in Combination with Foliar Sulphur Application for Sunflower (Helianthus annuus L.) under Arid Climatic Conditions of Pakistan
...production of indigenous edible oil, a huge quantity is imported which has a negative effect on the economy. To reduce the import expenses and meet country’s demand, there is a need to increase area under oilseed crops without disturbing the cropping systems. Climate variability is another emerging threat for current production and cropping systems especially in south regions of Pakistan having high arid climatic conditions. A study was conducted in Sout...
Muhammad Jahanzaib1*, Nazakat Nawaz1, Muhammad Arshad1, Shehzadi Saima4, Muhammad Suhaib2, Muzammil Husain3, Haris Khurshid1 and Shahid Ali Khan1
Effect of Temporal Application of Gypsum on Mineral Uptake and Economically Important Morphometric Traits in Groundnut (Arachis hypogea L) under Rain-fed Conditions
... good source of protein, edible oil, and vitamins. A gradual decline in groundnut yield has been reportedly subjected to various agro-climatic conditions and soil fertility problems. In this study, various regimes of gypsum application and its effect on groundnut yield, morphometric parameters, and minerals (Ca, K, P) concentration in root and shoot have been examined. A newly released Pothowar groundnut variety (Variety name) was grown in 3 replications with ...
Shujaat Ali1,2*, Tariq Ahmad Jan3, Khalil Ur Rahman3, Shah Masaud Khan2, Ijaz Hussain2, Waseem Ahmad2, Qasim Ayub2, Muhammad Abbas1 and Israr Ahmad1
Effect of Room Condition on Sweetening and other Chemical Components of Different Cultivars of Potato in Swat District
...e Desiree has maintained edible quality up to three months storage....
Faiza Altaf1, Shamim Gul1,2*, Tasawar Ali Chandio3, Gul Bano Rehman1, Attiq-ur-Rehman Kakar4, Sami Ullah4, Naqeebullah Khan4, Umbreen Shaheen5, Muhammad Naeem Shahwani6, Muhammad Ajmal7 and Misbah Manzoor8
...ation of heavy metals in edible tissues of tomato and lettuce. These biochars were separately mixed with poultry manure as 1:1 ratio on air-dry weight bases. Soil was contaminated with chromite mine tailing debris at 2% amendment rate (980 g soil + 20 g debris). Biochar-poultry manure mixtures were applied in soil at 10% and 20% amendment rates (respectively, 900 g soil + 100 g mixture and 800 g soil and 200 g mixture of poultry manure and biochar in 1:1 mixtu...
Arshad Mehmood Khattak1, Saleem Ullah1*, Farida Anjum2, Hamid U. Shah1 and Sahib Alam1
... comparing cultivars and edible parts. Proximate composition (%) of the cultivars showed that Moisture (80.84) and Ash (3.50) were high in Lawaghar, Crude fiber (6.60) in KK-2, Crude protein in Chattan (7.87) while Crude fat (2.22) was high in KK-1. Among the edible parts, Moisture (85.54) and Ash (3.54) were high in Green grains while Crude fiber (6.38), Crude protein (8.29) and Crude fat (1.99) were maximum in Tender leave...
Huma Qamar1, Mariam Hassan1, Muhammad Zubair1*, Adnan Arshad2, Muhammad Qusain Saeed3, Muhammad Umar3, Sundas Shahzad1, Tariq Mahmood1 and Muhammad Aftab1
...nditure on import of the edible oil owing to significant rise in demand. Main aim of the study was to analyze the 18 genotypes of Brassica juncea L. for correlation and their path co-efficient analysis. Mean square for five traits was constructed which was highly significant except plant height. Correlation in plant’s height and branches, days required for flowering and days required for maturity was positive at genotypic as well as phenotypic levels. Co...
Asfand Raheel1, Syed Zulfiqar Ali2, Muhammad Waris2, Muhammad Basharat2, Basheer Ahmed2, Muhammad Arshad Ullah3, Syed Ishtiaq Hyder4 and Taqi Raza4*
...al and natural products, edible coatings and heat treatments can be efficaciously applied in a vast and specific commodity range to prevent great losses....
Amir Muhammad Khan1, Laila Fayyaz2*, Raziuddin2, Sajid Ali1, Israr-ud-Din1, Sheraz Ahmad2, Haidar Ali1 and Ijaz Ahmad2
...icant role in commercial edible oil production. To determine diversity within this specie, ten different genotypes of B. napus L. including Chinese (CA-2, CA-4, CA-5) and doubled haploid lines from a population were field-tested at the University of Agriculture, Peshawar (UAP). Genotypes were examined for seven morphological traits including days to flowering, primary branches mainstem-1, plant height, main raceme length, pods mainraceme-1, pod length, 1000-se...
Amina, Muhammad Zahid Rashid and Amina Rashid
Hailemariam Assefa1*, Tesfahun Dagnaw2
... the most acidic and non edible.
Keywords | In vitro antimicrobial, Paper disk diffusion, Neem seed, Soxhlet extraction, GC-MS, non-edible, Identification of the compounds
...
Warkoyo Warkoyo1*, Devi Dwi Siskawardani1, Anggit Ayu Pradana Siwi1, Moch. Wachid1, Ivar Zekker2 and Jumpen Onthong3
...g waste in the world. An edible film based on lesser yam (Dioscorea esculenta L. Burkill) has the potential to be innovated and expanded, which contained starch yield up to 21.4 %. Several starch properties obstruct edible film characteristics. It cannot tolerate acid and high temperature, which produces suspension with inconsistently gel-forming, syneresis probability of starch gel is high, limited solubility in wate...
Mohamed Ali Zayed
...rcass weight, total fat, edible parts, and non-edible parts. Where the average daily gain increased by 50.68 % for lambs that drank fresh water group compared with those kept on saline water group. On the other hand, there no significant differences between two groups were observed on dressing percentages based on slaughter weight or empty weight. High significant differences were obtained for sensory evaluation (aroma, flav...
Shewangizaw Wolde1,2*, Tadele Mirkena1,3, Aberra Melesse1, Tadelle Dessie4, Solomon Abegaz5
... gizzard, neck and total edible carcass were highest (P< 0.05) for SRSR and lowest (P< 0.05) for LL chickens in both sexes. The weights of drumstick, thigh, breast, back, heart, and kidney were increased with age. The dressing percent was not affected by genotype for male chickens, but it was higher for LL, lower for SRSR, and in-between for LSR hens. Moreover, it was not affected by age except for LSR chicken. In conclusion, the values of body and carca...
Zayed Mohammad Ali I.1*, Mona Mohamdy1, M.F. Shehata1, Nasser Ghanem2
....39%) and percentages of edible parts (2.60 vs. 2.14%). Our results indicated that animals rose under semi-intensive system has more fat content in their eye muscle linked with increased expression of CPT-1 gene compared with animals rose under intensive system. This could be due to free movement which increased fat mobilization into muscle tissue through up regulation of CPT1 gene required for oxidation of fatty acids to meet their increased metabolic demand....
Marwa Ragab Saeed Abdallah, Hussein Mohamed Hussein Mohamed, Mohamed Mohamed Talaat Emara, Mai Atef Mohamed
...e/beeswax (WPI/BW) as an edible coating to improve the quality and extend the shelf life of sliced pastirma stored under either aerobic or vacuum packaging. Pastirma was produced, sliced, and then allocated to four groups; the first group was aerobically packed and used as control, the second group was vacuum packed, while the third and fourth groups were coated with WPI/BW then packed in either polyethylene or vacuum bags. All groups were stored at 5 °C u...
Bulkaini*, Syamsuhaidi, Yusuf Sutaryono, Djoko Kisworo, Sukirno, Sukarne, Tapaul Rozi
...l weight and percentage, edible offal weight and percentage, meat weight and percentage were analyzed using the Microsoft Excel program and regression correlation analysis. The results showed that carcasses with large size categories 77.67%, medium size 17.51% and small size 4.81%, while quality, which includes quality I, was 63.06%, quality II was 32.68%, and quality III was 4.26%. Broiler chicken pure meat products circulating in the traditional markets of L...
Rijumoni Daimari, Silistina Narzari, Jatin Sarmah*
...s are widely accepted as edible foods by the consumers. Therefore, the current study aims to examine the nutritional composition of edible viscera namely, liver, kidney, spleen, heart, large intestine and small intestine of Doom pig of Assam, India. The samples were collected from semi-extensively reared pig farms of Kokrajhar district, Assam. The approximate composition range of these edible<...
Hira Jabbin1, Muhammad Arshad1*, Naunain Mehmood1, Wardah Hassan1, Syed Zakir Hussain Shah2 and Farzana Siddique3
Umair Faheem1*, Madiha Mobeen Khan2, Qurban Ali3, Muhammad Jamil4, Wajiha Anum2, Mashal Rehman2, Imran Akhtar2, Mussurrat Hussain1, Qaisar Abbas1, Ghayour Ahmad5 and Abrar Ahmad6
...e money on the import of edible oil. Aphids are the most notorious insect pests of Brassica crops in Pakistan and throughout the world as well. Host plant resistance is one of the most useful tools for the management of aphids in Brassica crop. This trial was executed at the farm of Regional Agricultural Research Institute, Bahawalpur to report the impact of aphid damage on yield and yield parameters on Brassica juncea. Five varieties/strains i.e. BRJ-9070, BR...
Belema Robert1, Favour Welenya1, Deborah Achi1, Cynthia Onyeagwara1, Soala Obie Minimah2, Ebele Anulika Obichi2, Chidinma Charity Amuzie1*
...associated with selected edible vegetables from markets and farms in Port Harcourt metropolis, Nigeria. Methodology: Vegetables (fluted pumpkin leaves, waterleaves, bitter leaves and scent leaves) were purchased and harvested from selected markets (Creek Road, Mile 1, Mile 3, Timber, Rumuokoro, and Rumuokuta Markets) and farms (Rivers State University Agricultural Demonstration Farm, a farm at Nkpolu-Oroworukwo and another at Rumuolumeni) in Port Harcourt metr...
Idrees Ahmad1, Muhammad Jamil2*, Hafiz Muhammad Zia Ullah1, Saira Saleem1, Syed Ahtisham Masood3, Umair Faheem4, Imran Akhtar5, Muhammad Abdullah6, Abdul Majid Khan5 and Naeem Iqbal7
...ext-align: justify;">The edible oil import bill is posing a huge burden on the foreign reserves of Pakistan. Enhancing local production through breeding high-yielding cultivars is the possible solution. The present research work was carried out at Oilseeds Research Station Khanpur from 2006-21. The main objective was to develop a mustard cultivar with improved quantitative and qualitative traits. Bagh-o-bahar Raya is the name for strain KJ-238 and is an outcom...
Saba Iqbal1, Salman Khurshid1*, Hafiza Mehwish Iqbal1, Qurrat-Ul-Ain Akbar1, Aqeel Ahmed Siddique3, Saqib Arif1, Shahid Yousaf2, Masooma Munir4, Abdul Karim Khan4, Shazia Arif5, Abdul Ahad6 and Muhammad Arif7
Subramaniyam Suresh, Saravanakumar Marimuthu*, Prashanth D’Souza
...ent that can have an incredible effect in production and wellbeing of dairy cows, yet its prerequisites have not been clearly characterized. Therefore, the present study was designed to assess the impact of supplementing phytogenic feed additive (PTF; a natural replacer of synthetic choline chloride) on milk production, milk quality and biochemical parameters. A total of 35 (15 nos. – control group and 20 nos. – PTF group) early lactating dairy cow...
Hassan Raza1, Muhammad Kashif Afzal2, Muhammad Luqman1*, Tahir Munir Butt3, Muhammad Yaseen1 and Muhammad Umer Mehmood1
...et the rising demand for edible oil, save foreign exchange, and improve the farming community’s livelihoods. It is a matter of fact that training plays an important role in building the farmer’s capacities, raising awareness, and providing them with modern knowledge by enhancing their performance to achieve the ultimate goals. However, farmers struggle to manage the olive crop due to a lack of practical knowledge and training sessions on advanced p...
Muhammad Kefayatullah* and Said Wahab
... determine the effect of edible coatings on the storage life of apricot fruit. The fruits were stored at 5±1°C with 85–90% relative humidity during the period of analysis. The data regarding various parameters were recorded at each 7days intervalup to 28 days of storage. The samples T1 (control), SA1 (1 % sodium alginate), SA2(2 % sodium alginate), MC1(1 % methyl cellulose), MC2(2 % methyl cellulose), P1(1 % pectin), P2(2 % pectin), BW1(1 % be...
Jaffar Hussain1*, Zeenat M. Ali1, Syed Farman Ali Shah1, Abdul Nasir Laghari2 and Munazza Sohail3
...iodiesel is produce from edible, non edible, animal fats and algae. Jatropha is a one of them non edible oil which production annual yield 200 thousand metric tones. Suitable to many site conditions in arid and semi-arid areas of the country. The 70 to 80% directly or indirectly Pakistani populations depend upon agriculture. Jatropha oil have density 909kg/m3,viscosity 25.63CST,flash point...
Indri Juliyarsi1*, Sri Melia1, Rizki Dwi Setiawan1, Deni Novia1, Lailatul Anshor2, Tomi Candra2
...lorisation of whey as an edible film has been extensively studied. This study aimed to evaluate the moisture content, physical properties of color, antioxidant activity, and sensory properties of edible films made from whey with the addition of antioxidants from Rosella calyx extract (Hibiscus sabdariffa L). The edible film was prepared with the addition of four different levels of rosell...
Abiyu Tadele 1,2*, Gebreyohannes Berhane2, Wondmeneh Esatu3
...reases the proportion of edible eggs. As a result, our findings will help to develop more effective breeding programs for these three chicken genotypes by providing valuable insights into the genetic basis of chicken performance and egg quality. ...
Sumbul Zulfiqar and A.G. Rizwana*
...ductive organs of marine edible fish Pomadasys maculatus (Bloch, 1793). Fishes were collected from Karachi coast, Kemari, further processed in parasitology lab, University of Karachi. Ovaries were inspected to observe presence of Philometra sp. and other parasites too. In a year, from February 2021 till January 2022, 120 samples of Pomadasys maculatus (Bloch, 1793) were examined out of which only 25 fishes were found to be infected. From Pomadasys maculatus (B...
Umana Niazi, Muhammad Mushtaq*, Mehwish Kanwal and Momina Raheem
...most important source of edible oil and 3rd important source of vegetable protein. In Pakistan, it was grown on area of about 86974 ha with a total production of 100790 tons during 2018-19; almost 89% groundnut area lies in the Punjab province. Average per hectare yield of groundnut, in Pakistan, is near 1200 kg, which is quite low as compared to its potential, which is some 3000 kg. The low productivity of groundnut is attributed to a number of factors, like,...
Deny Juniwati1, Hadri Latif2*, Trioso Purnawarman2, Zhang Shuqi3
...producer and exporter of edible bird nest (EBN), with the leading destination being the People’s Republic of China (PRC). The provision of nitrite levels is less than 30 ppm for raw cleaned EBN, so the EBN is washed to reduce it. The industry generally washes EBN with reverse osmosis (RO) water, but this method does not significantly reduce nitrite levels. Therefore, an alternative method is needed. This study aimed to analyze the effect of washing using...
Satya Fahriani1, Hadri Latif2*, Herwin Pisestyani2, Zhang Shuqi3, Suyanto Chen3
...producer and exporter of edible bird’s nest (EBN). One of the importing countries requires that EBN be heated minimum 100 °C, with a minimum F0 value of 2.8, commercial sterilization with retort method. Indonesia’s government does not have data on the effect of retorts on the safety and quality of EBN. This study aimed to examine the nitrite level and rehydration capacity of EBN after undergoing a retort process. The samples were 24 raw unclean...
Caiyun Li1, Tao Xu2, Luyang Zhang3, Xuesong Yan4, Yu Xin5, Li Li6 and Jinghua Chen7*
...traditional high quality edible fish. As one of the special and commercial cultured fish in Shandong province, China, snakeheads play critical role in promoting the economic development of fisheries. However, the sustainable development of snakehead culture industry has been seriously impeded cause the forage fish as main sources of baits. This study reviewed the current situation of snakehead culture in Shandong, compared the advantages and disadvantages of f...
Mohammed A. El-Sayed1*, Mahmoud H Hatab2, Heba AEM Assi3, Nashaat S Ibrahim2, Hisham M Saleh2, Waheed AA Sayed2, Birgit A Rumpold4
Sami Ullah1, Choudary Ihtasham Ali1, Umar Ijaz Ahmed1*, Shoaib Nasir1 and Amjad Masood2
...roup in the data prefers edible oil more than the lowest income group. As vegetable oil is costly as compared to ghee, consuming healthier food, price is an essential criterion for low-income consumers. Based on the findings, the availability of good quality vegetable oil to the masses requires time which can be ensured by enhancing local vegetable oil production and market competitive prices....
Saad Ibrahim Al-Sultan1, Mariam H.E. Khedr2, Ahmed S. Abdelaziz3, Mostafa M. Abdelhafeez4, Tamer Mohamed Gad5, Sabry Mohamed El-Bahr6,7*, Sherief Abdel-Raheem1,8 and Hesham A. Khalifa3
...justify;">Camel meat and edible offal are regarded as exotic meats around the world. However, such meat kinds are regarded as emerging meat sources rich in animal-derived protein in particular countries such as Egypt and Saudi Arabia. Camel meat and offal supplies humans with part of their needs from essential amino acids, minerals, vitamins, and polyunsaturated fatty acids. Toxic metals such as lead (Pb), cadmium (Cd), arsenic (As), and mercury (Hg) are of no...
Muhammad Raza Salik1, Muhammad Babar Shahzad Afzal1,2*, Ayesha Komal3, Muhammad Nawaz Khan1, Muhammad Ihsan Ullah4, Faheem Altaf5, Akbar Hayat1 and Hira Tariq1
...a Blanco is widely grown edible species in the world including Pakistan. It is enriched with vitamin C and many other phytochemicals that are beneficial for health. In Pakistan, Citrus reticulata occupies the dominant position and it is 85% of total citrus production. The study was carried out at Research farm of Citrus Research Institute, Sargodha, Punjab, Pakistan during 2012-13 and 2013-14 to see the impact of four different plant spacing (T1: 10` × 1...
Yaseen1, Asad Ullah2*, Imad Khan2, Maryam Begum3, Sumbal Bibi3, Umber3, Namra3, Abbas Khan4, Shumaila Gul5 and Raheela Taj6
...of pesticides induced in edible freshwater fishes of Pakistan and future considerations....
GUL HASSAN,NAZEER HUSSAIN SHAH,MUHAMMAD HUMAYUN KHAN,Khan Bahadar Marwat
WAHEEDULLAH,ABDUL MAJID KHAN,ADRES KHAN,MUHAMMAD AZIM KHAN,MUHAMMAD WAQAS,Zahid Hussain,M.A RAZA,Rahamdad Khan
Pervez Manan1, Farhat Jabeen1 and Ahmad Zamir2
...known for its high value edible seeds (nuts), locally called as “Chilghoza”, rich in carbohydrates and proteins. It is native to the north-western Himalaya and is distributed in eastern Afghanistan, northern Pakistan and north-western India, growing at altitudes ranging between 1800 and 3300 m. It is often associated with the Blue pine (Pinus wallichiana) and Deodar (Cedrus deodara). In Pakistan these forests are mainly located in the dry tempera...
Mohammad Khan
... of the tree lies in its edible seeds. In order to bring chalghoza pine under clonal propagation at par with other fruit crops, efforts were made to graft scion-wood of this species on root stock of chir pine, which has proved successful. This paper presents results of two experiments conducted for the purpose....
Salahuddin Ahmad
...ith means of livelihood (edible vegetation such as fruit etc.)....
Pazir Gul and F. W. Khan
...mpounds, can be used for edible purposes. The seeds, which were analysed for protein, carbohydrate and ash, indicate that they can be utilized as poultry and livestock feed (9)....
Mahmood Iqbal Sheikh and M. Ismail Chaudhry
...m Italy were planted:...
Abdul Ghaffar Marwat, Pazir Gul and Fazli Wahid Khan
...this oil can be used for edible purposes. The seeds, which were analyzed for its nutrients, indicate its utilization a as poultry and livestock feed (8).
...
Fazli Wahid Khan, Pazir Gul and Abdul Ghaffar Marwat
...in nature and is fit for edible purposes as it has non-toxic compounds and can be purified cheaply. The seeds have been analysed for protein, arbohydrates and ash and the results indicate their utility as poultry and livestock feed.
...
Maqsood Jan1, Muhammad Zubair Anjum1*, Zahir Muhammad1, Misbah Farooq1, Muhammad Qayash Khan2 and Shamim Akhter1
...is a fresh water fish of edible test and having multiple feed sources. The study was aimed to enhance the production and improve the meat quality of a grass carp in controlled environment. A total of 120 grass carp (fingerlings) were selected and stocked in 12 glass aquaria (n=10 fish in each) in a triplicate manner with four different diet groups D1 (control), D2 (2g of L. rhamnosus/kg), D3 (4g of L. rhamnosus/kg), D4 (6g of L. rhamnosus/kg) as feed additive....
Ria Dewi Andriani1, Lilik Eka Radiati1, Teti Estiasih2*
...rides that produced from edible oils and fats such as sunflower, soybean, and palm oil. These common sources usually lack of health beneficial omega-3 fatty acids. This study evaluated the capability of hydrolyzed goldband snapper (Pristipomides multidens) visceral oil (HGSVO) as the omega-3 fatty acid containing emulsifier for dairy creamer produced by spray drying method. This HGSVO was obtained by hydrolyzing the goldband snapper oil with goldband snapper v...
Marlon Reinaldo Castro-García1*,Vanessa Gabriela Espinoza-Posligua1, Francisco Horley Cañarte-García1, Doris Fernanda Rizzo-Alcivar2, Christian Simón Rivadeneira-Barcia1 and Alex Alberto Dueñas Rivadeneira3
...on technologies, such as edible coatings. The aim of the present study was the characterization of Cordia lutea gum films. The films were prepared by heating gum-water solutions at 80 ±1 ° C for 5 minutes. The chemical analyzes of acidity, pH and ° Brix were made in the gum of C. lutea. The variables determined in the films were opacity, thickness, tensile strength, water vapor permeability, elasticity, film solubility and microbio...
Abdulla A. Albishtue1,3, Nurhusien Yimer1,5*, Md Zuki A. Zakaria2, Abd Wahid Haron1, Abdul Salam Babji4
