Suwati Suwati1, ErniRomansyah1,*, Syarifudin Syarifudin1, Yahya Jani2, Agus Heri Purnomo3,
Damat Damat4 and Erkata Yandri5,6
...e: small;">In Indonesia, seaweed has a critical role in improving the welfare of coastal communities. As a source of nutrition, seaweed consists of carbohydrate, protein, fat, fiber and ash, vitamin, and beta-carotene. Right drying methods are needed to preserve the quality of dried seaweed. This study aims to compare the trend of weight reduction in seaweed...
Damat Damat1*, Roy Hendroko Setyobudi2, Juris Burlakovs3, Zane Vincēviča-Gaile4,
Devi Dwi Siskawardani1, Rista Anggriani1 and Anas Tain5
...in analog rice, with red seaweed (Gracilaria spp.) are added to increase the fiber content. A disadvantage of analog rice is its bland taste, which can be improved by adding spices and seaweed, expected to increase the functional value. This study aims to determine the effect of the addition of various seaweed pulp concentrations and spice formulations on the characteristics of anal...
Soliman Mohammed Soliman
...of feed additives (green seaweed, probiotics Saccharomyces cerevisiae or Yucca schidigera) on in-vitro total gas and methane production, in-vivo rumen fermentation parameters, and milk production in dairy cows. Twenty Friesian cows were randomly allocated to four groups (five cows /group). All cows were fed TMR (total mixed rations). The first group was fed TMR without supplementation, groups from 2 to 4 were fed TMR supplement...
Rabia Bibi1, R. Muhammad Tariq2, Samir A.M. Abdelgaleil3 and Munawwer Rasheed1, 4*
...ion. Four species of red seaweeds Asparagopsis taxiformis, Laurencia karachiana, Gracilaria foliifera, and Jania rubens found abundantly along the Karachi coast, Pakistan were collected in the year 2015-18. Samples were extracted using a Soxhlet extraction method with solvents of varying polarity (hexane, dichloromethane, and methanol). Five different concentrations of the extracts were subjected to the toxic assessment against two species of stored grain pest...
Sepri Reski*, Maria Endo Mahata, Ridho Kurniawan Rusli
...pact of dietary fermentedseaweed (Turbinaria murayana) with Indigenous Micro-Organism (IMO’s) from fruit waste as starter on performance, carcass yield and giblets percentage. A total of 100 one- d- old Arbor Acres CP 707 broilers was raised for 4 weeks of age. The birds were distributed into 5 treatments with 4 replicates in a completely randomized design. The fermented seaweed was supplemented at the level of 0, 5, 1...
Maria Endo Mahata1*, Hamdan Sukri Lubis1, Takayuki Ohnuma2, Yose Rizal1
...inders composed of brown seaweed Sargassum binderi, taro tubers (Colocasia esculenta (L.) Schott), and tapioca flour (Manihot utilissima), and the second factor was dosage (1.5; 3; and 4.5%) of natural pellet binders. Each treatment was repeated three times. The measurements were moisture content, stack density, stack compaction density, stack angle, and pellet durability. The results showed no interaction (P>0.05) between the natural pellet binders an...
A. M. Khan1,†, S. Naz1 and M. Abid2
...as conducted to evaluate seaweed Melanothamnus afaqhusainii using its powder and different extracts
including n-hexane, DMSO and water extract against naturally occurring soil nematode namely Meloidogyne
javanica anti fungal activity against Fusarium moniliforme and Rhizoctonia solani and fertilizing potential on okra
Abelmoschus esculentus. It was observed that the soil sample which was mixed with algal powder supported the...
S.A. Khan†, M. Abid and F. Hussain1
...div>
this study 32 seaweeds were evaluated to determine nematicidal activity against Meloidogyne javanica (egg
hatching and larval mortality tests) in vitro. Results revealed that seaweed biochemical potential in two different
solvents viz., water and methanol @ ratios 2.5, 5 and 10%. It is observed that Sargasssum tenerrimum, Padina
tetrastromatica and Melanothamnus afaqhusainii sho...
Sepri Reski*, Ridho Kurniawan Rusli, Montesqrit, Maria Endo Mahata
...nted Turbinaria murayana seaweed using Local Microorganisms (LMo) made from fruit waste in rations on the quality of quail eggs. This study used a completely randomized design of 5 treatments with four replications. The treatment gave Turbinaria murayana seaweed fermented products with different levels, namely 0, 5, 10.15, and 20% in the ration. Research data were analyzed using analysis of variance (ANOVA), and differences ...
Maria Endo Mahata1*, Oriyanti Br Situngkir1, Yan Heryandi2, Takayuki Ohnuma3, Yose Rizal1
...ellet binder): A1 (brown seaweed), A2 (taro tuber), and A3 (tapioca flour), then factor B (dosage of pellet binder): B1 (1.5; 3.3; and 4.5%). Crude fiber digestibility, nitrogen retention, and energy metabolism were measured. The results showed no interaction (p>0.05) between the type of pellet binder and dosage of pellet binder on the digestibility of crude fiber, nitrogen retention, and energy metabolism of Miana plant pellets on broiler chicken. The type...
Maria Endo Mahata*, Yose Rizal, Zurmiati, Sepri Reski
...own algae categorized as seaweed with a widespread in Indonesian coastal waters. We aimed to reduce the salt concentration of the brown seaweed P. australis by immersing it in flowing water. We used a completely randomized design (CRD) with different immersion durations (0, 4, 8, 12, 16, 20, and 24 h) of P. australis in flowing water. Each treatment received four replications. We evaluated dry matter (DM), organic matter (OM...
Sajid Mehmood Shahzad
...ial and the state of its seaweed trade.
... 
Maria Endo Mahata1*, Yose Rizal1, Zurmiati1, Sepri Reski1, Indah Fitri Sakinah Limbong2, Dian Saputri2
...and rice bran with brown seaweed Sargassum crassifolium on broiler performance. The study employed a fully randomized design, incorporating four replacement treatments (0%, 6%, 12%, and 18%) of brown seaweed Sargassum crassifolium within the broiler diet. Each treatment was replicated five times. A total of 100-day-old chicks were used in the experiment and reared under standard conditions. The results showed that inclusion ...
Sepri Reski*, Maria Endo Mahata, Montesqrit, Ridho Kurniawan Rusli
...th fermented T. murayana seaweed. The experiment concludes that quail eggs fed with fermented T. murayana can be stored for up to 3 weeks at room and refrigerator temperatures without adversely affecting their physical quality.
Keywords | Quail egg, Seaweed, Storage, Temperature, Turbinaria murayana
...
Sepri Reski*, Maria Endo Mahata, Ridho Kurniawan Rusli
...nted Turbinaria murayana seaweed meal in the diet of laying hens on the external egg quality. We used a completely randomized design with five treatments and four replications. The treatments consisted of five levels of fermented T. murayana seaweed meal, i.e. 0, 5, 10, 15, and 20%. We evaluated some measures such as egg weight, length, width, shape index, eggshell strength, thickness, and eggshell weight. The results indica...
Kiran Rani1*, R. Aliya1, Barkat Ali Solangi2, M. Kashif Pervez2, Nasrullah Akhtar3 and Farman Ahmed4*
...zation of a marine brown seaweed Cystoseira indica as natural dye. Moreover, the dyeing process was optimized by varying fixing agent percentage and dyeing time. The influence of different variables on color uptake (K/S), fastness rating and color measurement were examined. The bioactive efficiency of seaweed extract and dyed fabric were also investigated against human pathogens such as Escherichia coli, Staphylococcus aureu...
Maria Endo Mahata*, Yose Rizal, Sepri Reski, Zurmiati, Elsanila Suryadi Buwono, Kamiliya Rahma Sari
...na australis was a brown seaweed that had potential as a poultry feed ingredient. The high salt and crude fiber content of the brown seaweed Padina australis is a limiting factor for its use in broiler chicken diets. In this study, immersing in water flow reduced the salt content of the brown seaweed Padina australis. Crude fiber was reduced by fermentation using local microorganisms as in...
T. Suthin Raj 1 S. Vignesh 1 P. Nishanthi 1 K. Hane graff 1 H. Ann Suji 2
Volume 2, Issue 6 November and December 2018 Pages 122-137
...natural products such as seaweed provides a rich source of structurally diverse and biologically active secondary metabolites; and is the ultimate way of combating these diseases. In this context, six different seaweed algae such as; Sargassum wightii
Anjana Suresh*; Grasian Immanuel
...nges; corals, ascidians, seaweeds, and sea
grasses, serve as the primary sources of antifouling substances and exhibit antimicrobial;
antibacterial, and antifouling activity. During the screening of antifouling compounds; these
marine microorganisms displayed antifouling ability against the macro and micro-foulers. This
review aimed to focus on the improvements in the antifouling abilities of the natural products...
Simiat O. Jimoh1*; Faizah R. Adebowale2; Kifayat O. Asafa-Adedimeji2, Ramat B. Badmos-Oladapo2; Taiwo A. Sorunke1
Novel Research in Microbiology Journal (2024), 8(3): 2452-2468
...environmental effects of seaweed harvesting and processing....
Frank G. Cedeño-Lozano1, Freddy Zambrano-Gavilanes2 and Felipe R. Garcés-Fiallos3*
Sarhad Journal of Agriculture
December
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Effect of Insecticides Spartan EC, Appland WP and Bestor10EC on the Pathogencity of Some Soil-Borne Fungi
Salwan A.Z.J. Allobawi, Ali Ajil Al-Haidery, Malik H. Karem and Adeeb Kitab Abdul Zaid Al-Shafiee
Sarhad Journal of Agriculture, Vol. 41, Iss. 1, Pages 373-382
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Comparison of Capsicum Genotypes under In Vitro Saline Stress Induced by Different Concentrations of NaCl and CaCl2
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Measurement of Allocative Efficiency in Tomato Production and its Determinants: Evidence from District Bajaur- Khyber Pakhtunkhwa, Pakistan
Khuram Nawaz Sadozai, Amjad Ali, Munawar Raza Kazmi, Rizwan Ahmad and Hazrat Younas
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The Effect of the Brassinolide Growth Regulator and Organic Fertilizer on The Nutritional and Mineral Elements of Orange Seedlings
Israa Kareem Abdulhussein Al-Kanani and Harith Mahmood Azeez Al-Tamimi
Sarhad Journal of Agriculture, Vol. 41, Iss. 1, Pages 340-348
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