Evaluation of Ginger Powder as a Growth Promoter in Rabbit Diets: Effects on Growth Performance, Carcass Traits, and Blood Biochemical Parameters
Mube Kuietche Hervé1*, Saknteh W.B1, Azoutane Julien2, Kana Sagne Derrick1, Vemo Bertin3, Djoumessi Gina4, Tatsinkou Alain Serge1, Francois Djitie5, Defang F. Henry1
1Faculty of Agronomy and Agricultural Sciences, University of Dschang, Dschang, Cameroon, P.O. Box 222, Dschang, Cameroon; 2Department of Agropastoral Sciences, Faculty of Agropastoral and Agroindustrial Sciences, University of Sciences and Technology of Ati, Ati, Tchad; 3University of Buea, Faculty of Agriculture and Veterinary Medicine, Department of Animal Science, P.O Box, 63, Buea; 4Faculty of Veterinary Medicine, Department of Veterinary Management of Animal Resources, ULiège, Bât, B43BIS Animal Nutrition in Tropical Environments, Quartier Vallée 2, avenue de Cureghem 10, 4000 Liège, Belgium ; 5Faculty of Sciences, University of Ngaoundéré, Cameroon.
*Correspondence | Mube Kuietche Hervé, Faculty of Agronomy and Agricultural Sciences, University of Dschang, Dschang, Cameroon, P.O. Box 222, Dschang, Cameroon; Email:
[email protected]