Foliar Application of Humic Acid Improves Growth and Yield of Chilli (Capsicum annum L.) Varieties
Foliar Application of Humic Acid Improves Growth and Yield of Chilli (Capsicum annum L.) Varieties
Jawad Ali Jan1, Ghulam Nabi1, Maqsood Khan1,2*, Shehzad Ahmad1, Peer Sikandar Shah1, Saddam Hussain1 and Sehrish1
Figure 1
Present the effect of humic acid concentrations and chilli varieties on fruit weight (g).
Figure 2
Present the effect of humic acid concentrations and chilli varieties on fruit volume (cm3).
September 2020
Vol. 33, Iss. 3, Pages 422-691
