Journal of Animal Health and Production

Join Us

Submit or Track your Manuscript LOG-IN

CiteScore
SCOPUS
2020

1.0

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Dede Kardaya*, Dewi Wahyuni, Elis Dihansih

Email this article to a colleague
Friend's Name:
Friend's Email Address:
Your Name:
Your Email Address:
Subject:
Your Message will read:	I thought you might be interested in the article I found in the publication: Journal of Animal Health and Production

Verify code:

This Issue

September 2022

Vol. 10, Iss. 3, Pages 273-411

Journal of Animal Health and Production

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Nguyen Hoang Qui, Nguyen Thuy Linh

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 584-590
Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Ali Bain, Musriah, La Ode Nafiu, La Ode Muh. Munadi, La Ode Muhsafaat, Nur Santy Asminaya, Astriana Napirah, Widhi Kurniawan, Fuji Astuty Auza, Deki Zulkarnain

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 574-583
Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

Hassan Ismail Musa, Latiffah Hassan, Chandrawathani Panchadcharam, Zunita Zakaria, Saleha Abdul Aziz

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 562-573
Degenerative Joint Disease in the Skeletal Remains of a Captive Bornean Sun Bear (Helarctos malayanus euryspilus)

Awang Hazmi Awang-Junaidi, Yeoh Boon Nie, Siew Te Wong, Nur Nabila Sarkawi, Wafeq Mu’izzadin Khairul Anuar, Siti Mariam Zainal Ariffin

J. Anim. Health Prod., Vol. 12, Iss. 4, pp. 557-561

Click here for more

Subscribe Today

Receive free updates on new articles, opportunities and benefits

First Name

Last Name

Email Address

Select Journals

What would like to do?
Subscribe Unsubscribe

Interact with ResearchersLinks

Frequently Asked Questions

Contact Leaders/Staff

Work at ResearchersLinks

Article Processing Charges

How Do I Join ResearchersLinks?

Guidelines and Support

Authors and Contributors

Reviewing and Reviewers

Academic Editors

Librarians and Specialists

Publishers and Collaborators

Institutions and Societies

ResearchersLinks Initiatives

Manuscript Handler

The Events Portal

ResearcherLinks Books

ResearcherLinks Blog

Links Platform (coming…)

Information and Help

Access & Subscriptions

Policies

Statements

Memberships

Journal of Animal Health and Production

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Special Issues

Membership/Association

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Dede Kardaya*, Dewi Wahyuni, Elis Dihansih

Email this article to a colleague

Journal of Animal Health and Production

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

Degenerative Joint Disease in the Skeletal Remains of a Captive Bornean Sun Bear (Helarctos malayanus euryspilus)

Journal of Animal Health and Production

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Special Issues

Membership/Association

Physical and Chemical Qualities of Spent Layer Duck Meat Fed Diets Supplemented with Garcinia atroviridis Leaf Meal

Dede Kardaya*, Dewi Wahyuni, Elis Dihansih

Email this article to a colleague

Journal of Animal Health and Production

November

Featuring

Effects of Fermented Garlic on Blood Lipid Profiles and Carcass Quality in Turkeys

Fermentation Characteristics and In Vitro Nutrient Digestibility of Fermented Corn Cob-Based Feed Supplemented With Soybean Oil Calcium Soap Using Rumen Fluid of Etawa Crossbreed Goats

Correlations Between Melioidosis Seroprevalence in Livestock and Meteorological Factors in Peninsular Malaysia

Degenerative Joint Disease in the Skeletal Remains of a Captive Bornean Sun Bear (Helarctos malayanus euryspilus)

Subscribe Today