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Casing Material and Thickness Effects on the Yield and Nutrient Concentration of Agaricus bisporus

Kamran Ghasemi1*, Mostafa Emadi2, Asghar Bagheri3 and Mehdi Mohammadi1

1Department of Horticulture, Faculty of Crop Sciences, Sari Agricultural Sciences and Natural Resources University, Sari, Iran; 2Department of Soil Sciences, Faculty of Crop Sciences, Sari Agricultural Sciences and Natural Resources University, Sari, Iran; 3Genetics and Agricultural Biotechnology Institute of Tabarestan, Sari Agricultural Sciences and Natural Resources University, Sari, Iran.
 
*Correspondence | Kamran Ghasemi, Department of Horticulture, Faculty of Crop Sciences, Sari Agricultural Sciences and Natural Resources University, Sari, Iran; Email: k.ghasemi@sanru.ac.ir

Figure 1:

Effect of casing layer depth on the average weight of mushroom.

Figure 2:

Effect of casing layer depth on the mushroom cap diameter.

Figure 3:

Interactive effect of casing material and depth on the average weight of mushroom.

Figure 4:

Interactive effect of casing material and depth on the mushroom cap diameter.

Figure 5:

Interactive effect of casing material and depth on the nitrogen concentration of mushroom.

Sarhad Journal of Agriculture

September

Vol.40, Iss. 3, Pages 680-1101

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