Chemical Compound Identification of Two Varieties Cat of Whiskers (Orthosiphon aristatus Blume Miq) from In Vitro Culture
Fahrauk Faramayuda1,2*, Totik Sri Mariani3, Elfahmi1,4 and Sukrasno1
1School of Pharmacy, Institut Teknologi Bandung (ITB), Bandung, West Java, 40132, Indonesia; 2Faculty of Pharmacy Universitas Jenderal Achmad Yani (UNJANI), Cimahi, West Java, 40532, Indonesia; 3School of Life Sciences and Technology, Institut Teknologi Bandung (ITB), Bandung, West Java, 40132, Indonesia; 4Biosceinces and Biotechnology Research Center, Institut Teknologi Bandung (ITB), Bandung, West Java, 40132, Indonesia.
Figure 2:
Morphology of leaves and stem of white-purple varieties of O. aristatus from in vitro cultures and wild type. a: white-purple stems (in vitro culture), b: white-purple stems (wild type), c: white-purple leaves (in vitro culture), d: white-purple leaves (wild type), e: white-purple varieties 5 months old (in vitro culture), f: white-purple varieties 5 months old (wild type)
Figure 3:
Chromatogram of rosmarinic acid and sinensetin standard at 340.60 nm. A, rosmarinic acid and B, sinensetin.
Figure 4:
Chromatogram of ethanol extract of purple variety at 340.60 nm. a = in vitro culture b = wild type.
Figure 5:
Chromatogram of ethyl acetate extract of purple variety at 340.60 nm. a = in vitro culture b = wild type
Figure 6:
Chromatogram of ethanol extract of white-purple variety at 340.60 nm. a = in vitro culture b = wild type.
Figure 7:
Chromatogram of ethyl acetate extract of white-purple variety at 340.60 nm. a = in vitro culture b = wild type.
Figure 1:
Morphology of leaves and stem of purple varieties of O. aristatus from in vitro cultures and wild type. a: purple stems (in vitro culture), b: purple stems (wild type), c: purple leaves (in vitro culture), d: purple leaves (wild type), e: purple varieties 5 months old (in vitro culture), f: purple varieties 5 months old (wild type).