Milk Quality Improvement Program for Small-Scale Dairy Farmers in Angochagua, Ecuador
Milk Quality Improvement Program for Small-Scale Dairy Farmers in Angochagua, Ecuador
Elena Balarezo*, Jose Luis Flores and Miguel Angel Toro-Jarrin
Figure 1:
General location map of Cochas La Merced agricultural production association.
Figure 2:
Community average good milking practices score before and after the intervention.
Figure 3:
Overall number of nipples cleanliness scores 4 in the community before and after the intervention.
Figure 4:
Overall number of nipple cleanliness scores 1 in the community before and after the intervention..
Figure 5:
Overall number of udder cleanliness scores 4 in the community before and after the intervention.
Figure 6:
Bacterial count (CFU/ml) of the milk produced by the Association.
Figure 7:
Milk price variation that the dairy industry pays to the collection center and that the collection center pays to the producer (Dollars/liters of milk).
December 2024
Vol.40, Iss. 4, Pages 1102-1532
