Advances in Animal and Veterinary Sciences

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CiteScore
SCOPUS
2021

1.3

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Hams M.A. Mohamed1, Mona A. El-Zamkan2*

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This Issue

March 2022

Vol. 10, Iss. 2, Pages 451-711

Advances in Animal and Veterinary Sciences

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Nuning Nur Laila, Abdul Manab, Hari Dwi Utami, Retno Budi Lestari, Lilik Eka Radiati

Adv. Anim. Vet. Sci., Vol. 13, Iss. 1, pp. 1-6

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Advances in Animal and Veterinary Sciences

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Special Issues

Membership/Association

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Hams M.A. Mohamed1, Mona A. El-Zamkan2*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

Featuring

Understanding Smallholder Beef Production: Cost Structures, Market Channels, and Pathways to Enhanced Profitability

Padina australis with Reduced Salt and Crude Fiber Content: Evaluation of Growth Performance and Physiological Organs of Broiler Chickens

Physical Quality of Dried Gouda Cheese with Different Drying Methods and Drying Time

Advances in Animal and Veterinary Sciences

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Special Issues

Membership/Association

Detection of Streptococcus thoraltensis in Raw Milk with Special Reference to Their Antibiogram

Hams M.A. Mohamed1, Mona A. El-Zamkan2*

Email this article to a colleague

Advances in Animal and Veterinary Sciences

December

Featuring

Understanding Smallholder Beef Production: Cost Structures, Market Channels, and Pathways to Enhanced Profitability

Padina australis with Reduced Salt and Crude Fiber Content: Evaluation of Growth Performance and Physiological Organs of Broiler Chickens

Physical Quality of Dried Gouda Cheese with Different Drying Methods and Drying Time

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