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Effect of Drying Temperature on the Physico-Chemical Properties of Carrot Peel Powder

Effect of Drying Temperature on the Physico-Chemical Properties of Carrot Peel Powder

Nguyen Tuyet Giang1,2*, Le Thi Thuy Hang1,2, Phan Phuong Loan1,2 and Le Thi Thuy Loan1,2

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Pakistan Journal of Agricultural Research

September

Vol.37, Iss. 3, Pages 190-319

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