Sarhad Journal of Agriculture

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CiteScore
SCOPUS
2021

1.0

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

**Muhammad Siddiq^1*, Sahib Alam², Hamid Ullah Shah², Zafar Iqbal², Kalsoom Siddiq³and Taufeq Ahmad⁴**

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This Issue

September 2018

Vol. 34, Iss. 3, Pages 494-711

Sarhad Journal of Agriculture

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Morphological Characterization of the Diversity of Selected High-Yielding Pea Varieties in Khyber Pakhtunkhwa, Pakistan

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Sarhad Journal of Agriculture

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

Special Issues

Membership/Association

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

**Muhammad Siddiq^1*, Sahib Alam², Hamid Ullah Shah², Zafar Iqbal², Kalsoom Siddiq³and Taufeq Ahmad⁴**

Email this article to a colleague

Sarhad Journal of Agriculture

Featuring

Milk Quality Improvement Program for Small-Scale Dairy Farmers in Angochagua, Ecuador

Assessment of Fish Diversity and Weight-Length Analysis of Dominant Species in Haleji Lake District Thatta, Sindh, Pakistan

Rice Residues Management Practices in Punjab: Effects on Wheat Yield and Soil Health

Morphological Characterization of the Diversity of Selected High-Yielding Pea Varieties in Khyber Pakhtunkhwa, Pakistan

Sarhad Journal of Agriculture

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

Special Issues

Membership/Association

Sensory Evaluation of Olive and Palm Oil Blends During Frying of Potato Chips

Muhammad Siddiq1*, Sahib Alam2, Hamid Ullah Shah2, Zafar Iqbal2, Kalsoom Siddiq3 and Taufeq Ahmad4

Email this article to a colleague

Sarhad Journal of Agriculture

September

Featuring

Milk Quality Improvement Program for Small-Scale Dairy Farmers in Angochagua, Ecuador

Assessment of Fish Diversity and Weight-Length Analysis of Dominant Species in Haleji Lake District Thatta, Sindh, Pakistan

Rice Residues Management Practices in Punjab: Effects on Wheat Yield and Soil Health

Morphological Characterization of the Diversity of Selected High-Yielding Pea Varieties in Khyber Pakhtunkhwa, Pakistan

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**Muhammad Siddiq^1*, Sahib Alam², Hamid Ullah Shah², Zafar Iqbal², Kalsoom Siddiq³and Taufeq Ahmad⁴**