Effectiveness of Aqueous Versus Alcoholic Extracts of Melia azedarach in Amelioration of Lipid Profile, Liver Enzymes and Innate Inflammatory Indices for White New Zealand Rabbits
Marah Salim Hameed1, Raad Mahmood Hussein Al Zubaidi2, Ali Ibrahim Ali Al-Ezzy3*
1Department of Physiology, College of Veterinary Medicine, University of Diyala, Iraq; 2Department of Medicine, College of Veterinary Medicine, University of Diyala, Iraq; 3Department of Pathology, College of Veterinary Medicine, University of Diyala, Iraq.
*Correspondence | Ali Ibrahim Ali Al-Ezzy, Department of Pathology, College of Veterinary Medicine, University of Diyala, Iraq; Email: alizziibrahim@gmail.com, ali.ib@uodiyala.edu.iq
Figure 1:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in serum cholesterol.
Figure 2:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in serum triglyceride.
Figure 3:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in total serum protein.
Figure 4:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in total serum albumin.
Figure 5:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in total serum globulin.
Figure 6:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in total serum cortisol.
Figure 7:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in total serum Bilirubin
Figure 8:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in serum ALT Level.
Figure 9:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in serum AST Level.
Figure 10:
Effectiveness of aqueous versus alcoholic extracts of Melia azedarach in serum ALP level.