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Effects of Equaling either Concentrate and Nutrient Intake on Milk Production of Dairy Buffaloes: A Meta-Analysis

Effects of Equaling either Concentrate and Nutrient Intake on Milk Production of Dairy Buffaloes: A Meta-Analysis

Fadzlin Afiqah A. Samad2, Amirul Faiz Mohd Azmi1, Muhamad Affan Ab Azid1, Hafizin Mu’izz Zalazilah1, Syakirah Zulkifli1, Izreen Edriana Mohd Jasmi1, Muhammad Baqir Irfani Rahimin Affandi1, Mohd Zamri Saad1, Md Zuki Abu Bakar1, Agung Irawan3,7, Adib Norma Respati4, Anuraga Jayanegara5,7, Sadarman Sadarman6,7, Hasliza Abu Hassim1,2,7*. 

1Department of Veterinary Preclinical Sciences, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400, UPM Serdang, Selangor, Malaysia; 2Laboratory of Sustainable Animal Production and Biodiversity, Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, 43400, UPM Serdang, Selangor, Malaysia; 3Vocational School, Universitas Sebelas Maret, Surakarta 57126, Indonesia; 4Department of Animal Husbandry, Politeknik Negeri Jember, Jember, East Java, Indonesia; 5Department of Nutrition and Feed Technology, Faculty of Animal Science, IPB University, Bogor 16680, Indonesia; 6Department of Animal Science, Sultan Syarif Kasim State Islamic University, Riau 28293, Indonesia; 7Animal Feed and Nutrition Modelling (AFENUE) Research Group, Department of Nutrition and Feed Technology, Faculty of Animal Science, IPB University, Bogor 16680, Indonesia.

*Correspondence | Hasliza AH, Department of Veterinary Preclinical Sciences, Faculty of Veterinary Medicine, Universiti Putra Malaysia, 43400, UPM Serdang, Selangor, Malaysia; Email: [email protected]

 

ABSTRACT

This study presents a meta-analysis of 20 independent studies to investigate the relationship between forage to concentrate (FC) ratio, nutrient constituent, and nutrient intake on milk production and milk component in dairy buffalo. A dataset comprised of 89 comparisons from multi-species of buffaloes were analyzed according to a linear mixed model methodology with explanatory variables declared as fixed effects and individual study as random effects. The results showed a negative curvilinear pattern of milk yield across buffaloes’ breeds in response to the increasing FC ratio (P<0.05; R2 = 0.828) and strong linear increased in response to the increasing DMI (P<0.01; R2 = 0.841). The interaction effect was found between breed of buffaloes and NDF content of the diets (P = 0.028) and between breeds with FC ratio (P = 0.016) whereas increasing NDF content linearly decreased milk fat of Murrah buffalo (P<0.05; R2 = 0.90) but did not affect other species. A decreasing trend was also noticed on the milk protein content of Murrah buffalo in association with increasing FC ratio (P<0.05; R2 = 0.76). In addition, increasing NFC content in the diets also contributed to decrease milk protein content across the breed of buffaloes but without a strong correlation (P<0.05; R2 = 0.149). For milk lactose content, CP intake was the only factor explaining the decreased trend when the level increased (P<0.05). To conclude, DMI and FC ratio are two predictor variables with the greatest effect on milk yield of inter-species lactating dairy buffaloes, noticeably an importance role of concentrate supplementation for buffaloes to increase milk production. Milk fat and milk protein contents were influenced by NDF content of the diets, dependently varied among species. 

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Advances in Animal and Veterinary Sciences

November

Vol. 12, Iss. 11, pp. 2062-2300

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