Impact of Garlic (Allium sativum) and/or Ginger (Zingiber officinale) oils supplementation on the Growth Performance, physiological responses, and gene expression of Nile tilapia
Impact of Garlic (Allium sativum) and/or Ginger (Zingiber officinale) oils supplementation on the Growth Performance, physiological responses, and gene expression of Nile tilapia
Ibrahim S. Abu-Alya1*, Nagwa I. Sheraiba2, Enas K. Aziz2, Noha A. Osman2, Afaf A. Kishta1
Figure 1
Relative expression of TNF-α and IL-1β genes in spleen tissue of Nile tilapia.
T1: control group, T2: 0.5% garlic oil, T3: 1% garlic oil, T4: 0.5% ginger oil, T5: 1% ginger oil, and T6: 0.5% garlic oil + 0.5% ginger oil.
Bars with different letters point to significant differences between groups (P < 0.05).
November 2022
Vol. 10, Iss. 11, Pages 2275-2463
