The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

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The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

Sri Wahjuningsih¹*, Ani Atul Arif1, Khaerudin², Herlina Pratiwi³, Ardyah Ramadhina Irsanti Putri¹

Author Affiliations

¹Department of Animal Reproduction and Genetic, Faculty of Animal Science, University of Brawijaya, Jl. Veteran, Malang 65145, East Java, Indonesia; ²Student of Doctoral program in Animal Science, Faculty of Animal Science, University of Brawijaya, Jl. Veteran, Malang 65145, East Java, Indonesia; ³Department of Veterinary Medicine, Faculty of Veterinary Medicine, University of Brawijaya Jl. Puncak Dieng, Malang 65151, Indonesia

*Correspondence | Sri Wahjuningsih, Department of Animal Reproduction and Genetic, Faculty of Animal Science, University of Brawijaya, Jl. Veteran, Malang 65145, East Java, Indonesia; Email: [email protected]

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Figure 1:

Viability of sperm Gaga chicken a. dead sperm b. live sperm.

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Figure 2:

Plasma membrane integrity of sperm a. damaged PMI b. intact PMI (swelling in tail of sperm).

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Figure 3:

Acrosome Integrity of sperm Gaga chicken using colouring solution of Coomassie Brilliant Blue (CBB) a: integrated acrosome (blue coloured in head sperm) b: unintegrated acrosome (less coloured in head sperm).

This Issue

May 2024

Vol. 12, Iss. 5, pp. 802-993

Advances in Animal and Veterinary Sciences

The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

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The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

Sri Wahjuningsih¹*, Ani Atul Arif1, Khaerudin², Herlina Pratiwi³, Ardyah Ramadhina Irsanti Putri¹

Advances in Animal and Veterinary Sciences

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Advances in Animal and Veterinary Sciences

The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

Special Issues

Membership/Association

The Effects of Equilibration Time and Post-Thawing Temperatures in Cryopreservation of Gaga Chicken Semen

Sri Wahjuningsih1*, Ani Atul Arif1, Khaerudin2, Herlina Pratiwi3, Ardyah Ramadhina Irsanti Putri1

Advances in Animal and Veterinary Sciences

February

Featuring

Use of Adipose-Derived Mesenchymal Stem Cells and Biomaterials in Treatment of Spinal Cord Injuries in Cats Model

Evaluating the Efficacy of Berberine Supplement versus Ozempic® Injection in Modulating Glycemic State, Lipid Metabolism and Body Weight in Streptozotocin-Induced Diabetic Rats

Optimization Strategy for the Beef Cattle Commodity Market Chain in Gorontalo Province to Meet the Logistical Needs of the Nusantara Capital City (IKN), Indonesia

Increasing Egg Production by Preventing Salmonella Typhimurium Infection in Laying Hens with the Addition of Probiotic Yogurt Powder

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Sri Wahjuningsih¹*, Ani Atul Arif1, Khaerudin², Herlina Pratiwi³, Ardyah Ramadhina Irsanti Putri¹