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CiteScore
SCOPUS
2021

1.3

Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Tri Eko Susilorini¹*, Ahmad Furqon², Wike Andre Septian¹, Desinta Wulandari³, Suyadi Suyadi³

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June 2022

Vol. 10, Iss. 6, Pages 1189-1422

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Advances in Animal and Veterinary Sciences

Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Special Issues

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Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Tri Eko Susilorini¹*, Ahmad Furqon², Wike Andre Septian¹, Desinta Wulandari³, Suyadi Suyadi³

Email this article to a colleague

Advances in Animal and Veterinary Sciences

Featuring

Understanding Smallholder Beef Production: Cost Structures, Market Channels, and Pathways to Enhanced Profitability

Padina australis with Reduced Salt and Crude Fiber Content: Evaluation of Growth Performance and Physiological Organs of Broiler Chickens

Physical Quality of Dried Gouda Cheese with Different Drying Methods and Drying Time

Advances in Animal and Veterinary Sciences

Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Special Issues

Membership/Association

Polymorphism of Kappa-Casein Gene (CSN3|Alw44I) and Its Effect on Milk Yield and Compositions in Indigenous Senduro Goat

Tri Eko Susilorini1*, Ahmad Furqon2, Wike Andre Septian1, Desinta Wulandari3, Suyadi Suyadi3

Email this article to a colleague

Advances in Animal and Veterinary Sciences

December

Featuring

Understanding Smallholder Beef Production: Cost Structures, Market Channels, and Pathways to Enhanced Profitability

Padina australis with Reduced Salt and Crude Fiber Content: Evaluation of Growth Performance and Physiological Organs of Broiler Chickens

Physical Quality of Dried Gouda Cheese with Different Drying Methods and Drying Time

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Tri Eko Susilorini¹*, Ahmad Furqon², Wike Andre Septian¹, Desinta Wulandari³, Suyadi Suyadi³